Rich Dark Chocolate Fudge Brownies (Low Sugar!)
Author: Laura
Serves: 12-15
- 1 cup melted butter
- ⅓ cup unsweetened cocoa powder
- ½ cup sucanat or brown sugar (I use just under ½ cup, actually)
- 2 eggs
- 1 teaspoon vanilla extract
- 1¼ cups whole wheat pastry flour
- Mix together melted butter, cocoa, and sugar.
- Add eggs and vanilla, stirring well.
- Mix in flour until well combined.
- Spread into a 9x9 inch baking dish or a 9 inch pie dish.
- Bake in a 350° oven for 20 minutes.
- Allow brownies to cool before cutting them (good luck).
Recipe by Heavenly Homemakers at https://www.heavenlyhomemakers.com/rich-dark-chocolate-brownies-low-sugar
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