Simple Crock Pot Chicken Soup with a Kick - 4 Ingredients!
- 2 pounds boneless chicken thighs or breasts
- 16-ounces salsa (more or less is fine)
- 32 ounces (1 quart) chicken broth
- 8 ounces cheese (cheddar, Colby jack, Monterrey, Pepper jack - whichever you prefer)
- Put all ingredients into a crock pot.
- Cook on hi for 3-4 hours or low for 6-8.
- Shred chicken and serve.
Recipe by Heavenly Homemakers at https://www.heavenlyhomemakers.com/simple-crock-pot-chicken-soup-with-a-kick-4-ingredients
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