Simple Taco Rice Dinner
Author: Laura
Serves: 4-6
- 1 cup brown rice
- 1 pound ground beef
- 1 teaspoon chili powder
- ½ teaspoon garlic powder
- Sea salt to taste
- 15-ounces (give or take) salsa
- 15-ounces cooked black beans
- 1-2 cups shredded cheddar or Colby jack cheese
- Boil two cups of water, add rice, turn down to very low heat, cover, and simmer for 45 minutes until rice is cooked.
- In the meantime, brown ground beef in a separate skillet until no longer pink.
- Add chili powder, garlic powder, and salt.
- Stir together cooked rice, cooked meat, salsa, and black beans.
- Serve as-is if you need to avoid dairy. Or sprinkle cheese on top and serve!
Recipe by Heavenly Homemakers at https://www.heavenlyhomemakers.com/simple-taco-rice-dinner-with-a-dairy-free-option
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