Simple Ranch Taco Chip Dip
Author: Laura
Serves: 6-8 servings
- 3 Tablespoons Ranch Dressing Mix
- 2 cups sour cream
- 15-ounce can black beans, drained
- 10 ounce can Rotel (diced tomatoes with green chilies), drained
- 1 cup shredded cheese (we prefer Colby jack or cheddar)
- 1 teaspoon chili powder (more or less to taste)
- Your favorite tortilla chips
- Mix all ingredients together until well combined.
- Cover the dip and chill for at least an hour before serving.
- Or just eat it right away, because who can wait an hour?
Recipe by Heavenly Homemakers at https://www.heavenlyhomemakers.com/simple-ranch-taco-chip-dip
3.5.3251