Simple Summer Suppers: Tuna Salad Wraps
Author: Laura
Serves: 2-3
- 6-ounce can tuna in water, drained
- 3 Tablespoons mayonnaise (I use Hain Safflower mayo)
- 2 teaspoons sweet pickle relish
- Dash of sea salt
- Whole grain wraps
- Lettuce and tomatoes
- Mix tuna, mayo, pickle relish, and salt until well combined.
- Wrap tuna salad into whole grain wraps with lettuce and tomato.
Recipe by Heavenly Homemakers at https://www.heavenlyhomemakers.com/simple-summer-suppers-tuna-salad-wraps
3.5.3229