Instant Pot Taco Pasta (Stovetop or Crock Pot Options)
Author: 
Serves: 6-8
 
Ingredients
  • 1 pound ground taco meat (cooked)
  • 16-ounces whole grain pasta (uncooked)
  • 32-ounces salsa
  • 2 cups water
  • ½ teaspoon sea salt
  • 2 cups shredded cheese
Instructions
  1. Stir cooked taco meat, uncooked pasta, salsa, water, and salt into an Instant Pot.
  2. Seal and cook on manual, hi pressure for 4 minutes.
  3. Quick release the pressure.
  4. Stir mixture.
  5. Stir in cheese and serve.
Recipe by Heavenly Homemakers at https://www.heavenlyhomemakers.com/instant-pot-taco-pasta-stovetop-or-crock-pot-options