- ½ cup butter
- 4 Tablespoons cocoa powder
- 2 Tablespoons milk
- 2-4 Tablespoons honey (sweeten this to your taste)
- 1 teaspoon vanilla extract
- In a small saucepan combine butter, cocoa, milk, and honey.
- Cook and stir over low heat until ingredients are well combined and mixture begins to thicken slightly.
- Removed from heat.
- Stir in vanilla.
- Spread over cooled cake.
Recipe by Heavenly Homemakers at https://www.heavenlyhomemakers.com/the-best-chocolate-pumpkin-cake
3.5.3251