Easy Cinnamon Crumb Cake
Author: 
Serves: 9
 
Ingredients
  • 1⅓ cups whole wheat flour (I use freshly ground whole wheat)
  • 1 teaspoon baking powder
  • 1 teaspoon ground cinnamon
  • 2 eggs
  • ½ cup honey
  • ⅓ cup oil (I use coconut oil)
  • 1 teaspoon vanilla extract
  • ½ cup milk
  • 1 Tablespoon ground cinnamon plus 1 Tablespoon brown sugar
Instructions
  1. Mix together flour, baking powder, and cinnamon.
  2. Add in eggs, honey, oil, vanilla, and milk.
  3. Mix well.
  4. Pour into a well buttered 8×8 inch baking pan or a round cake pan.
  5. Sprinkle cinnamon/sugar mixture over the top.
  6. Bake at 350° for 20-25 minutes.
Recipe by Heavenly Homemakers at https://www.heavenlyhomemakers.com/easy-cinnamon-crumb-cake