Moist Chocolate Muffins (With Hidden Spinach, ha)
- ½ cup melted coconut oil
- 1 cup milk
- ½ cup sour cream
- 2 eggs
- 3ish handfuls of fresh spinach
- ½ - ⅔ cup brown sugar or sucanat
- ½ cup unsweetened cocoa powder
- 3 cups whole grain flour
- 1¼ teaspoon baking powder
- 1 teaspoon sea salt
- Place all ingredients into a high power blender, beginning with liquids.
- Cover blender and blend on high until the spinach is pureed and all ingredients are thoroughly mixed.
- Pour into 24 prepared muffin tins.
- Bake in a 400 degree oven for 20-24 minutes or until a toothpick inserted in the middle of a muffin comes out clean.
Recipe by Heavenly Homemakers at https://www.heavenlyhomemakers.com/moist-chocolate-muffins-with-hidden-spinach-ha
3.5.3251