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What I Served at Bunco Last Week

May 19, 2013 by Laura 6 Comments

This post may contain affiliate links. For more information, please see our disclosure policy.

It just so happened that I was scheduled to host my 11 Bunco friends last week the day before leaving for our trip. With lots to do before taking off, I decided I’d better keep refreshments super simple. You know, because otherwise I would have done something really fancy and elaborate. (Yeah, right.)

As I was putting out the spread, I thought all the colors looked so pretty. And so, out came the camera.

bunco_food

Here’s what I made:

  • Black Bean Salsa with corn chips
  • Cream Cheese Fruit Dip with apple slices, strawberries, and pineapple
  • Chocolate Chip Cookies made into mini muffins
  • Water with lemon and lime slices

It was easy, fun, and yummy. What are your favorite snack foods to serve at a get-together?

 

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Filed Under: In the Kitchen Tagged With: bunco, healthy recipes, party food

Comments

  1. Sheri Beeker says

    May 19, 2013 at 10:00 pm

    I made that easy fruit dip the other day and it was sooo delicious and super easy to make. Thanks!

    Reply
  2. Bhriana says

    May 20, 2013 at 8:23 am

    Looks beautiful!

    Reply
  3. Barbara says

    May 20, 2013 at 9:50 am

    How do you keep apples from turning brown? I’ve tried lemon juice, but the apples are always drippy and sometimes slimy :-( I’m trying to plan what to take to a Memorial Day family get-together and your fruit & dip would be perfect!

    Reply
    • Laura says

      May 21, 2013 at 12:00 pm

      I actually found that the Pink Lady apples I had didn’t get brown for over an hour, so I didn’t put anything on them!

      Reply
  4. Mary says

    May 23, 2013 at 8:41 pm

    WHAT is BUNCO? They have it at my church, lol, but I still have no clue what it is.

    Reply
    • LindseyforLaura@HHM says

      June 3, 2013 at 12:35 pm

      It is a dice game! It is a really fun time of fellowship though more than anything! You have 12 people with 4 people per table. You take turns rolling 3 dice. First round you roll ones, then 2’s etc…Super easy and super fun! And the food Laura served was AMAZING!

      Reply

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