I don’t believe I had originally categorized my Easy Breakfast Casserole as a High Five Recipe. But as I put the recipe together one night, preparing to bake it the next morning, it occurred to me that the way I typically make this for my family – it has just four simple ingredients.
I love how easy this is to make: Eggs, cream, bacon, and cheese – that’s it. You can add more to it (it’s great with peppers!!), but our boys like it best when it’s made with very basic ingredients. Every time I’ve fed this to guests, it’s been a hit. And it could not get any easier to put together!
I like mixing it up the night before, then getting up and putting it in the oven to bake while I get dressed and ready for the day.
Quality recipes, five ingredients or less. Does healthy cooking get any easier?
P.S. I used bacon that I get from a very trustworthy farmer. Sometimes I use turkey bacon from the store or from my health food co-op. I think this recipe is healthiest when made with Homemade Turkey Sausage. Since I usually make up a big batch of Turkey Sausage, brown it, and freeze it in meal sized portions, that makes putting together this casserole a piece of cake! Um…a piece of casserole. Well, you know what I mean. ;)