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Menu Plan for the Week

October 11, 2009 by Laura 4 Comments

This post may contain affiliate links. For more information, please see our disclosure policy.

Nothing says “Welcome to Autumn” in Nebraska like falling snow mixed with falling leaves!! Brr! 

snowinoctobersm
I actually think it’s sorta pretty. 
Green grass, brown and yellow leaves, white snow.
 

We got our fireplace going for the first time this season. Toasty! It is definitely soup weather here! Here’s our menu for the week:

Sunday, October 11
Oatmeal, peaches
Lamb chops, mashed potatoes, gravy, green beans
Cream cheese salsa dip with chips, apples

Monday, October 12
Honey whole wheat bagels, pears
Chili, carrot sticks
Roasted chicken, baked potatoes, steamed broccoli

Tuesday, October 13
Scrambled egg sandwiches, clementines
Alphabet soup, homemade soft pretzels
Sloppy cornbread, peas

Wednesday, October 14
French toast, blueberries
BBQ chicken, ranch potato wedges, carrots
Beef garden casserole, tossed salad

Thursday, October 15
Creamy vanilla soother, fruit
Chicken tostadas, cantaloupe
Spinach quiche, tossed salad

Friday, October 16
Breakfast cookies
Tortilla wraps, carrot sticks, apples
Hamburgers, onion rings

Saturday, October 17
Fried eggs on toast, oranges
Bean dip with chips, fruit
Three cheese garlic chicken pasta, green beans
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Visit Organizing Junkie for more menu planning inspiration!

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Filed Under: Menu Plans

Comments

  1. Vanderbilt Wife says

    October 11, 2009 at 5:39 pm

    “Creamy vanilla soother” sounds interesting and tasty! I’d love to see the recipe for that one. :)

    Reply
  2. Mom24 says

    October 12, 2009 at 9:15 am

    I love all the links. It sounds like a delicious week.

    Reply
  3. Katrine says

    October 12, 2009 at 10:40 am

    I’m always impressed with those ladies who plan breakfast, lunch, and dinner. I am quite pleased with myself when I get dinners planned!

    Reply
  4. Rona says

    October 13, 2009 at 9:17 am

    Sounds like a delicious week at your home.

    Reply

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