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Easy White Chocolate Chip Muffins

February 10, 2019 by Laura 2 Comments

This post may contain affiliate links. For more information, please see our disclosure policy.

My Chocolate Chocolate Chip Muffin recipe has been a family favorite at our house for years and years. One day I decided to make them extra special by subbing regular chocolate chips for white chocolate chips. It’s a simple, genius idea, taking these muffins from something special to something even more special! Ahh, life’s simple pleasures. Get ready to give these Easy White Chocolate Chip Muffins a try!

Not all white chocolate chips are created equal. Some are full of hydrogenated oils, so I avoid those. Allllll of them are full of sugar. That’s what makes them taste good. That and the cocoa butter. Therefore, just don’t eat the whole batch of muffins by yourself and all will be well! :)

I like to order my White Chocolate Chips in bulk from Olive Nation. (By the way, use the code home and they’ll give us a 20% discount!) The white chocolate chips freeze well, so I keep them on hand and pull them out to use as needed. (Yes, because white chocolate is apparently a need. It ranks up there with coffee and other essentials.)

Easy White Chocolate Chip Muffins

Easy White Chocolate Chip Muffins
 
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Author: Laura
Serves: 12
Ingredients
  • 2 cups Muffin Mix** or...
  • 1½ cups whole grain flour
  • ⅓ cup brown sugar or sucanat
  • ⅓ cup unsweetened cocoa powder
  • ½ teaspoon baking powder
  • ½ teaspoon sea salt
  • 1 egg
  • ½ cup milk
  • ½ cup sour cream
  • ¼ cup melted coconut oil
  • ½ cup white chocolate chips
Instructions
  1. Scoop Muffin Mix or measure dry ingredients together in a bowl.
  2. Add egg, sour cream, milk, and melted coconut oil, stirring until ingredients are combined.
  3. Fold in chocolate chips.
  4. Scoop batter into 12 prepared muffin tins.
  5. Bake in a 400 degree oven for 20-25 minutes or until a toothpick inserted in the middle comes out clean.
3.5.3229

**Do you have our Simple Mixes to Save the Day eBook yet? Grab it so you can save time and energy by using the Muffin Mix for this recipe!! I LOVE having these mixes on hand!!!

[wp_eStore_fancy1 id=27]

Be sure to grab white chocolate chips from Olive Nation and take advantage of the 20% discount they offer! (Use the code home at checkout for the discount.) And while you’re there, pick up some of their cocoa powder to go in these muffins. It is so good!!

Some of these links are my affiliate links.

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Chocolate Chocolate Chip Muffin Mix {Gifts in a Jar ~ Day Six}

December 2, 2012 by Laura 4 Comments

This post may contain affiliate links. For more information, please see our disclosure policy.

I love muffins. Most people love muffins. Putting ingredients for muffins into a jar = happiness. :)

One of my favorite muffin recipes is Chocolate Chocolate Chip Muffins. If you layer the dry ingredients into a quart sized jar, the result is fun and enticing.

The ingredients in your jar will include:

1 1/2 cups whole wheat flour
1/3 cup sucanat or brown sugar
1/4 cup cocoa powder
1/2 teaspoon sea salt
1/2 teaspoon baking powder
1/4 cup chocolate chips

Include instructions for mixing and baking:

Add 1/4 cup melted coconut oil or butter, 2/3 cup milk, and 1 egg. (Add a little extra milk if your dough is too stiff or dry.)  Mix well and scoop mixture into 12 paper lined muffin tins. Bake at 400° for 15-20 minutes.

Want a fun tag to use for your gift? Download Your Free Gifts In A Jar Tags Here!

 

Heavenly Homemaker's Club Members: Access your homepage and all your fantastic resources here! Not a member yet? Please join us!

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