Italian Stew
1 pound chopped stew meat
6-8 medium potatoes, scrubbed and cut into bite sized chunks
2 cups frozen green beans
2 T. dry Italian dressing mix
Stir together all ingredients in a crock pot. Cook on low for 3-5 hours.
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by Laura 6 Comments
Italian StewYum
1 pound chopped stew meat
6-8 medium potatoes, scrubbed and cut into bite sized chunks
2 cups frozen green beans
2 T. dry Italian dressing mix
Stir together all ingredients in a crock pot. Cook on low for 3-5 hours.
Mmmm…looks like it could be a simple dinner winner!
this is my kind of recipe, thanks!
This looks great but is there any liquid to add? Do you mix a batch of the dressing? Thanks Laura
No, you don’t need to add any liquid because the meat makes it’s own juices as it cooks! I just sprinkle in the dry dressing mix.
This was really good! Thanks for sharing.
OK, this is my second meal from your site that is PERFECT, and I’ve only done 2 :). The first is the Taco Corn Muffins, complete hit. I tripled the meat on this one, same potatoes and green beans and used cut up chuck roast. The potatoes were not quite done, but gobbled up nonetheless. I would say 5 hours on low, I did 4. We had 2 guests and they had 3 helpings! Thank you thank you thank you for putting out a quality menu that we all enjoyed for absolutely NO HASSLE!!!!! Bless you!