We got a bunch of snow dumped on us this weekend. I see lots of snow forts in our future. We’ll definitely be making Snow Ice Cream this week as well.
I’ve been doing more figuring and calculating for our Real Food – Low Cost Challenge over the weekend, the results of which I will share in the next few days. I have really enjoyed learning how much our meals cost! I wanted to let you know that Kacie at Sense to Save has a handy Recipe Cost Calculator that may help you as you calculate the costs of your real food recipes.
Here’s what our menu looks like for this week:
Wednesday, February 8
Honey whole wheat bagels, clementines
Cheesy rice, steamed carrots and broccoli
Roasted chicken, potatoes, carrots, gravy
Saturday, February 11
Whole wheat donuts
Lamb chops, baked potatoes, fried okra, green beans
Did you get any snow at your house this weekend?