Matt took our boys to a father-son retreat this weekend. I had a very productive and QUIET weekend. Too quiet. I loved it and hated it at the same time. I also had a little drama on Friday night in which I had to quickly become “the man of the house”. Yikes…I’ll tell you about that tomorrow!
Here’s our menu for the week:
Sunday, September 13
Oatmeal
BBQ chicken, buttered potatoes, steamed carrots
Quesadillas, fresh raspberries
Monday, September 14
Breakfast burritos, clementines
Tuna salad on crackers, cherry tomatoes, pineapple-orange slushies
Lamb roast, carrots, potatoes, gravy
Tuesday, September 15
Sourdough pancakes, raspberries
Spicy avocado dip with chips, watermelon
Chicken veggie stir fry
Wednesday, September 16
Applesauce bread, bananas
BLTs, carrot sticks, bell peppers
BBQ beef sandwiches, potato salad, sweet baked beans
Thursday, September 17
Scrambled eggs, toast
Chicken chef salad, bread and butter
Turkey sausage, ranch potato wedges, green beans
Friday, September 18
Strawberry yogurt dip with apple slices
Beef garden casserole, cornbread muffins
Hamburgers, onion rings
Saturday, September 19
Fruit-kefir smoothies, toast
Leftovers
Meatloaf, baked potatoes, peas
Be sure to sign up to win a jar of organic Red Ape Cinnamon!!
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Find more great menu planning inspiration a Organizing Junkie.

Glad you had a productive weekend. I’m afraid that I lose all sense of productivity on the rare occasion I find myself alone.
I have always been impressed at your meal plans. You see to make dinners for lunch. I’m wondering how do you do it when you HS. I never seem to have the time or energy to whip up two big meals in one day. Mine like simple b-fasts like toast or frozen waffles. I would love to eat healthier and make them homemade, not frozen nuggets for lunch. :) If you don’t mind me asking, how much is your weekly budget? And do you base your meals on what is on sale, or do you just wing it? :)
looks wonderful, i plan on making the applesauce bread very soon! looks delish!