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Simple Green Beans in the Air Fryer

December 20, 2020 by Laura 2 Comments

This post may contain affiliate links which won’t change your price but will share some commission.

I love how simple and tasty it is to make green beans in the air fryer!

Do you have an Air Fryer? If no, you might consider putting it on your Christmas wish-list. Here’s how I’ve found it to save a lot of money. Not to mention it turns out some super fun foods, making us feel like we’re eating a treat meal from a restaurant!

So green beans in the Air Fryer? Well, these are super healthy and our kids gobble them up because they’re so delicious. They take about two minutes to prepare, so you can’t go wrong there.

Simple Green Beans in the Air FryerYum

Simple Green Beans in the Air Fryer
 
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Author: Laura
Serves: 4-6
Ingredients
  • 12-ounces frozen fine green beans
  • 1 teaspoon olive oil
  • ¼ teaspoon sea salt
  • ¼ teaspoon garlic powder (optional)
Instructions
  1. Pour green beans into a bowl (or cheat by cutting open the bag of green beans to use it as a disposable bowl!)
  2. Add olive oil, salt, and garlic powder.
  3. Toss with a spoon or tongs to coat the green beans.
  4. Cook in your Air Fryer at 400 degrees for 7-10 minutes, tossing them half-way through cook time to make sure they are cooking evenly.
3.5.3251

These have an awesome crunch. And did you see that simple hack I shared in the recipe? I simply open a bag of frozen green beans and use the bag as a bowl! Drizzle in the olive oil, sprinkle in the seasonings, shake the bag, and pour the coated green beans into the air fryer. No dishes!! NO DISHES!!!! That is my favorite part, besides of course, the fact that we can make this awesome vegetable in the air fryer. Nourishing and fun all in one!

P.S. I have this Air Fryer and we’ve been very happy with it!

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The Surprising (Money-Saving) Ways I Use an Air Fryer

November 18, 2020 by Laura 1 Comment

This post may contain affiliate links which won’t change your price but will share some commission.

You might be surprised about the ways I use an Air Fryer, but hey, it’s tasty and saves money. Let me fill you in on all my secrets…

Matt and the boys surprised me with an Air Fryer last Christmas. But the truth is, I’m pretty sure they all wanted it for themselves and well, it was for sure a win-win Christmas gift!

I’ve made delicious Garlic Butter Shrimp in it and will never turn back. I love roasting green beans in it and will share those simple instructions soon. But can I confess how we mostly use the Air Fryer at our house?

French. Fries.

From a bag. At the store. The good kind. As in, the name brand fries because our store brand doesn’t taste nearly as good.

Wait, but Laura, don’t you make homemade fries?

Yes, I did. Past tense, at least for now. I barely have time to scrub a potato, so I do not have time (or arms) to cut potatoes into fries.

Ore Ida fries in the Air Fryer – the crinkle kind because THOSE ARE THE BEST – are so delicious and fun. We have them every Friday night and have obviously dubbed it “French Fry Friday.” We eat chicken strips and fries and watch a movie to celebrate the week. And about those chicken strips?

Those come out of a bag too. I don’t even feel guilty about this. We throw those into the air fryer with our fries. On Fridays. Before our movie night.

If I have a few extra minutes and two or even one arm to work with, I’ll steam a veggie to go with our meal. Otherwise we all grab some fruit and call it a night.

This saves money, how?

Well, how much money do you spend when you’re too tired to cook and you go through the drive-through for chicken strips and fries for your crew?

We almost never eat out, but a few weeks ago we went through a fast-food drive-through because they were giving a percentage of sales to our local school for a fundraiser. We headed that way to show our support and to give me a night off, but shucks if we didn’t sink $30 into that meal – and the receipt was only that low because only half of us were home that night.

What I throw into my air fryer – which tastes just as good and is slightly healthier than fast-food restaurants – costs around $10 for six of us to eat our fill.

What if your Air Fryer took the place of eating out?

Sure, my Ore Ida fries and Dino Nuggets or Bagged Chicken Strips are not the healthiest things I put on our table. But it’s still a step healthier than regular-fried food at fast-food restaurants.

And the money-saving aspect is huge!

Beyond that, the fun food we cook in our Air Fryer gives us that “we just had a treat” feeling that we can get when we go out to eat.

So now you know. I keep some frozen treats like fries and nuggets on hand to throw in my Air Fryer to help me survive this busy season in life. It saves big bucks compared to eating out and it’s a lot of fun too!

Thought you’d like to know, just in case you want to put an Air Fryer on your Christmas wish-list this year. :)

P.S. I have this Air Fryer and we’ve been very happy with it!

Heavenly Homemaker's Club Members: Access your homepage and all your fantastic resources here! Not a member yet? Please join us!

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