Want to learn how to make Perfect Hot Chocolate? You’ll want to learn these “tricks” so you can enjoy a mug of this during holiday break with your family!
I am so thrilled to have a huge houseful right now! We’ve got five littles, four bigs, plus two amazing girlfriends. Our holiday time food shared together has been simple but fun. And since I’ve got more big people around to help with all the littles, I find my hands are a little freer to make special treats.
That’s where the Perfect Hot Chocolate comes in. Sure, Christmas is over. But the fun treats and the special drinks will keep on coming until school and work starts again!
Now, to make Perfect Hot Chocolate, I believe it takes three perfect recipes:
Not to worry, these are all easy and fast. (Do you even know me at all?)
The Hot Cocoa whisks together quickly on the stove. I whip cream in my Blendtec, which takes 25 beautiful seconds of effortless “work.” I often have Homemade Hot Fudge already in the fridge that we can warm up and drizzle into our hot cocoa. If not, I can make that quickly too.
The ingredients in all these recipes overlap with one another. Plus they are ingredients I always have on hand. Simple but special – that’s what I love about treating our family and guests to this Perfect Hot Chocolate!
Once you’ve got your three recipes made: 1) Fill a mug with hot cocoa. 2) Add a generous amount of whipped cream. 3) Drizzle hot fudge over the cream.
If it all oozes out over the sides of the mug, well, this can’t be helped and it is one of the best problems you’ll have because you’ll have to lick the sides of your mug to “clean it up.”
And there you have it! The Perfect Hot Chocolate. Let me know how you like it!
