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Whole Wheat Quick Mix Biscuits

March 7, 2013 by Laura 25 Comments

This post may contain affiliate links which won’t change your price but will share some commission.

Here’s another promised Whole Wheat Quick Mix recipe! When you have the Quick Mix put together and ready to go, it is so easy to throw these biscuits into the oven. And if you want, you can make Sausage Gravy to go with them. My family cheers when I make gravy for our biscuits!

Whole Wheat Quick Mix BiscuitsYum

2 cups Whole Wheat Quick Mix
2/3 cup milk

Mix ingredients together, adding additional whole wheat flour if necessary to form a nice bisuit dough that will roll out well.

Press or roll dough onto a well-floured surface. Cut with a biscuit cutter or round glass to shape biscuits. Place biscuits onto a baking stone or a well-buttered baking pan. Bake in a 450° oven for 10-12 minutes or until biscuits are golden brown.

Makes 10 small biscuits.

quick_mix_biscuits

Here are other recipes you can make with Whole Wheat Quick Mix:

  • Quick Mix Very Vanilla Cookies
  • Quick Mix Pancakes
  • Quick Mix Fruit Pizza
  • Quick Mix Honey Cinnamon Muffins

More Quick Mix Recipes found in the Oh For Real book:

  • Chocolate Peanut Butter Cookies
  • Chocolate Chip Cookies
  • Easy Fruit Cobbler
  • Garlic Cheese Drop Biscuits (like those you get at Red Lobster!)
  • More!

Have you ordered a copy of Oh, For Real: Real Food, Real Family, Real Easy yet? You’ll find all these recipes in the book – plus many more recipes and tips that will make your life easier as you work to feed your family a diet of real, whole foods!

I’m curious:  What’s your favorite way to eat a biscuit? Dripping with butter and honey? With gravy poured all over them? Slathered with jelly? Can you guess my favorite way to eat a biscuit?!  :)

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Whole Wheat Quick Mix Honey Cinnamon Muffins

March 1, 2013 by Laura 26 Comments

This post may contain affiliate links which won’t change your price but will share some commission.

Simple. Tasty. Fast. Isn’t that what we want in all of our recipes? This muffin recipe is all of that and healthy too!

See? I told you this Whole Wheat Quick Mix has been a life saver!

Quick Mix Honey Cinnamon MuffinsYum

2 cups Quick Mix
1 teaspoon ground cinnamon
½ cup honey
½ cup milk
1 egg

Mix all ingredients until just combined. (Do not over-stir.)  Scoop batter into 9 paper lined muffin cups. Bake at 400° for 15-20 minutes or until muffins are golden brown.

Honey_Cinnamon_Muffins_2

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Whole Wheat Quick Mix Fruit Pizza

February 26, 2013 by Laura 37 Comments

This post may contain affiliate links which won’t change your price but will share some commission.

fruit_pizza_1

This Fruit Pizza is so yummy – you’ll feel like you are eating something naughty. But in fact, because it is made with whole wheat, honey, and fruit, I believe you could serve it for breakfast. Since figuring out this recipe, I may have done that a time or two at our house. ;)

You will love how easy this is to make!

Fruit Pizza CrustYum

1 1/2 cups Whole Wheat Quick Mix
1/2 cup honey
1/2 teaspoon vanilla extract
1 egg

Mix ingredients together. Press (or pour) dough into an 8×8 inch baking dish. Bake in a 350° oven for 10-15 minutes or until it is slightly golden. Allow crust to cool.

Cream Cheese Layer

3 ounces cream cheese, softened
2 Tablespoons real maple syrup 

Mix well and spread over cooled crust. Top with fresh fruit. (Berries, bananas, and kiwi work best.)

Serves 4-6. I typically double this recipe for my family and spread the crust into my large baking stone.

fruit_pizza_3

I’d love to know – have you made the Whole Wheat Quick Mix yet?!  More sneak peeks into our upcoming Oh, For Real book still to come!

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Can You Use Coconut Oil in Whole Wheat Quick Mix?

February 24, 2013 by Laura 14 Comments

This post may contain affiliate links which won’t change your price but will share some commission.

I’ve had several emails and comments since I posted both the Whole Wheat Quick Mix recipe and the Tropical Traditions buy one get one free (with free shipping) coconut oil deal. Many are wondering:  Can you use coconut oil instead of palm shortening in the quick mix?

Yes, you sure can!

While I really, really love Palm Shortening and do prefer it in this recipe, Coconut Oil does work just as well and is just as healthy if not moreso. Plus, the Expeller Pressed Coconut Oil that is on sale at Tropical Traditions right now is flavorless, making it perfect for a recipe like Quick Mix.

So…if you haven’t taken advantage of the BOGO coconut oil with free shipping at Tropical Traditions, I say “go for it!” Then make yourself some Whole Wheat Quick Mix so that you’ll be all set for the recipes I’m sharing here and in my upcoming book!

coconut_oil

Tropical Traditions has their Expeller Pressed Coconut Oil (flavorless) on sale again for $12.50 for two 16 ounce jars. Plus, they are offering free shipping (code 25213) with a minimum $16 order.

Heavenly Homemaker's Club Members: Access your homepage and all your fantastic resources here! Not a member yet? Please join us!

Whole Wheat Quick Mix Pancakes {Sneak peek into our new Oh, For Real! book}

February 23, 2013 by Laura 19 Comments

This post may contain affiliate links which won’t change your price but will share some commission.

Now that I always keep a large batch (often a double batch) of the Whole Wheat Quick Mix on hand, I have been so grateful for the time it saves me in meal preparation. And let’s be real (since, after all, the upcoming book this recipe is featured in is called Oh, For Real):  I really like that having this mix on hand saves my brain energy. Who really wants to think about the process of making pancakes when there are so many other things to think about?

These pancakes require three little ingredients. I can make these in my sleep…which, without a doubt, is something that I have done.

Whole Wheat Quick Mix PancakesYum

2 cups Whole Wheat Quick Mix
1 cup milk
2 eggs

Whisk ingredients together thoroughly. Cook them in a well greased skillet, turning after they are bubbly. Makes about 12 three inch pancakes.

quick_mix_pancakes

Ever made pancakes in your sleep?  :)

P.S. These pancakes taste best when made on a cast iron griddle. I have this Lodge 20-Inch Cast Iron Griddle and love it so much! I can make pancakes three times as fast because it covers two burners. Check it out here (affiliate link).

cast iron griddle

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