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The Most Comforting Comfort Food

December 3, 2011 by Laura 12 Comments

This post may contain affiliate links. For more information, please see our disclosure policy.

It’s what I want when I’m cold. It’s what I want when I’m tired. It’s what I want when I’m sad. It’s what I want when I’m happy. And this week, it is what I wanted when I was sick.

warmvanillasoother2sm

Warm Vanilla Soother

Warm Vanilla Soother is packed full of nourishing, stick-to-your-ribs comfort. And if you need comfort with a side of chocolate, well, there’s also Warm Chocolate Soother.

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Filed Under: In the Kitchen Tagged With: comfort food, healthy, nourishment

Comments

  1. Sami says

    December 3, 2011 at 8:52 am

    It is soother season, isn’t it? I just started making the chocolate again this week. It is so wonderful, you are right! And my tiny 2 year old actually enjoys it too (although she doesn’t like milk in any form)–I’m happy to get some calories in that girl!

    So many of your recipes are now staples in our home! Thank you! :)

    Reply
  2. Lisa K says

    December 3, 2011 at 9:06 am

    Oh my word! Since it’s snowing, I thought this would be a lovely Saturday morning treat for me. It’s like hot homemade vanilla pudding in a cup!

    Reply
  3. Heather @ Nourishing the Heart says

    December 3, 2011 at 10:28 am

    I hope you feel better soon! We love both soothers around here during the winter. Perfect with breakfast or whenever we’re trying to warm up. I make the chocolate one even more than I make hot chocolate!

    Reply
  4. Eddie says

    December 3, 2011 at 11:14 am

    This sounds like Heaven in a cup! I can’t wait to try it this afternoon after we decorate the tree! Thanks.

    Reply
  5. Alecia says

    December 3, 2011 at 11:47 am

    How right you are. I made that this morning, and it was so filling and warm and comforting. Hope you feel better soon!!

    Reply
  6. Ann says

    December 3, 2011 at 10:07 pm

    Where can you buy arrowroot powder? What is it?

    Reply
    • Laura says

      December 4, 2011 at 6:00 pm

      I buy it through my health food coop, but I believe you can find it in the gluten free specialty section in a grocery store, or maybe even in the regular baking section.

      Reply
      • Laura says

        December 4, 2011 at 6:01 pm

        It’s a thickening agent – you can also use corn starch if you like. :)

        Reply
  7. Carrie Beth says

    December 4, 2011 at 6:18 am

    Yes, the pudding in a cup description fits this wonderful drink perfectly! My husband looked at the cup and asked, “Where have you been all my life?” :)

    Reply
    • Laura says

      December 4, 2011 at 6:01 pm

      Nice!

      Reply
  8. Emily says

    December 7, 2011 at 5:16 pm

    Hey, I was just thinking it might be nice to add peppermint to both this one and the chocolate one!

    Reply
    • Laura says

      December 7, 2011 at 5:32 pm

      Um, yes that does sound great. I’m definitely going to try that. I have such smart friends…

      Reply

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