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You Will Never Please Everyone (And That’s Perfectly Perfect)

March 10, 2015 by Laura 31 Comments

This post may contain affiliate links. For more information, please see our disclosure policy.

Some readers request that I share more recipes. Some suggest that I share too many recipes. Some don’t like that I post spiritual content. Some wish I would post more spiritual content. Some roll their eyes at the deals I share. Some cheer and do flips for the deals I share. I always listen to what my readers have to say because I love offering content that will bless you in your homemaking efforts. I also know that what one person really needs or desires isn’t necessarily what the next person needs or wants. So it is with pretty much all of life, right?

You Will Never  Please Everyone
It happens around my dinner table every single live long day. Someone is bound to not like what I served while others are gladly taking thirds. It happens during a every Sunday worship service. Some love the song selection and others find them to be too slow or too fast for their liking. Some find the sermon to be super meaningful and others find it to be irrelevant. I could think of other examples but some might prefer that I get on with my point.

Here’s the truth that we need to learn down to our very core:

1. You can’t please ’em all

2. You can’t be pleased by all

I’m not sure which is more important to know and which is the hardest to remember. Both involve the need to surrender self. It’s hard and it hurts but this is what I’m beginning to understand:  Trying to please all and expecting others to always rise to my occasion is harder and hurts worse than choosing to surrender self. Selfish living is completely empty – not to mention absolutely exhausting. Trying to constantly please others leaves me feeling defeated and discouraged. Thinking others must always please me leaves me frustrated and let down. No thank you, no thank you, no thank you.  I surrender, Jesus. What do you have for me that is better? What about this? What if we understood these two simple truths:

1. God is the only One we should seek to please.

2. God is the only One who will sufficiently meet all of our needs.

I think that pretty much covers it.

When I seek to please God, letting go of others’ (real or imagined) expectations of me, I will likely still be pleasing others. I won’t please them all, but God never asked me to and for real – if I was pleasing everyone why in the world would people ever recognize their need to seek Jesus? Okay then.

When I recognize that God is the One who meets my needs, suddenly that which is petty becomes irrelevant and that which matters turns into a Christ-centered passion. That’s how it works when one is listening to and letting the Holy Spirit work. So, my friend, remember this:  You will never please everyone. Also, people will sometimes frustrate you, especially when they do things differently than you would do them. This is life.

Instead of wallowing, I suggest we use our energy to seek Jesus and live as He calls each of us. Doesn’t that just sound refreshing? If this is something you struggle with like I do, might I suggest that you read (your whole Bible and also) read Hebrews 12? Being disciplined hurts, but it makes us more holy. Yes, holiness! Bring it.

 

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Gratituesday: Basketball, New Toilet, and McFarland USA

March 9, 2015 by Laura 10 Comments

This post may contain affiliate links. For more information, please see our disclosure policy.

gratituesday[2]

What should I talk about first – our basketball tournament or our new toilet? Both are so very exciting. We’ll go with basketball since that involves my boys and as much as I love my new toilet, I do love my boys more.

I always enjoy our big end-of-year homeschool basketball tournament in Kansas. This year there were 7 states represented and 74 teams. It is so great to be a part of this! This year was just a little bit more special as it is Asa’s final year to play. I might have been teary-eyed all weekend. Shoot. I’ll probably be teary-eyed from now until we drop him off at the dorm in August. It’s a mom thing. I’m just trying to avoid doing the ugly cry in public. This was not easy when he came off the court for the last time on Saturday.

bball tourney 2015

No doubt, Asa was feeling it too. He has loved being on this team. What a gift from God this has been – in so many ways. A friend of mine captured this after our last game:

bball tourney 20152

 

 This man I used to read Curious George to is an entire head taller than me.

Since we got home, Matt has been finishing our (grueling) tax paper work, working on the FAFSA (gag me), and continuing work on our bathroom. Ladies, I have a new toilet.  It flushes. It is white. It makes me smile. (I also have a sink, but I do not have a faucet. No matter. That makes me smile too.)

bathroom 7

 

Knowing that the toilet will never again be this clean, I might have lingered a bit, just staring at the clean. Stay clean, toilet. Stay clean. (If you look real close, you might notice that there is a ladder inside the shower. This came as a surprise to me when I tried to slide open the shower door and the door fell over. Shucks, I forgot that it’s not attached. Matt’s been pulling it back and forth as he works on tile and as he needs to get it out of the hallway. Do I really need to explain this? Just whatever. My toilet flushes!!

One more item of note. Our family pretty much never goes to the movie theater. Cha-ching, right? BUT, all six of us went to the theater tonight to watch McFarland USA. We were happy to pay the fee. Why? Because this movie was made about a man who is a friend of Matt’s family. In fact, for one week during the summer of 1990 Matt was privileged to train with coach Jim White’s cross country team. Seriously. We highly recommend this movie and love that Disney made a movie about a Christian man like this. (Christianity wasn’t brought into the movie, but the goodness of this man was.)

So basketball, toilets, and a movie. We’re celebrating it all this week! How about you? What are you thankful for this Gratituesday?

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Ideas For Food To Take On the Road

March 8, 2015 by Laura 18 Comments

This post may contain affiliate links. For more information, please see our disclosure policy.

Money Saving Monday Banner

When I was a college student traveling on our choir tour bus, we were given turkey sandwiches, chips, and an apple in a sack every day for lunch 11 days in a row. I was grateful for the sustenance, but I haven’t looked at a turkey sandwich the same way since. Even the cafeteria food looked good after that.

(I know, I know. First world problems.  Don’t go all you are a spoiled American on me. That was simply my earth shattering opening paragraph to grab your attention before I say, “Here are some non-sandwich ideas for food you can take on the road to save you money while you eat healthy.”

So here are some non-sandwich ideas for food you can take on the road to save you money while you eat healthy. See? See how much better that sounded after my introductory paragraph about turkey sandwich burn-out?

Consider the Traveling Casserole

 Remember the time I made a Cheesy Beef and Rice to take on the road?  It worked great, tasted great, and made for a very nice change from packed sandwiches. If you’re only going to be gone for a few hours, consider making a casserole and taking along some paper plates. Easy and tasty! (A meal like Easy Noodle Stir Fry also packs well.)

Love this carrier!

Soup in a Jar

My family thought I was a little crazy when I told them I was taking potato soup to eat on the road on our way to the tournament this weekend. What can I say? Potato Soup sounded really good to me. I made a full pot of soup, then filled jars and packed spoons. Soup with cheese and raspberries was surprisingly easy to eat on the road and everyone loved it!

travel food 3

Pudding Makes a Great Breakfast

We had a fridge in our hotel this weekend, so I made Tapioca Pudding and packed it up to eat for Matt and me to eat for breakfast. It was fun! I made a cup of coffee in the little coffeepot, then sat down with some fruit, my coffee, my Bible, and my tapioca. This also worked great to pack the pudding in our cooler for a snack in the afternoon. Don’t like Tapioca? Here’s my Vanilla, Chocolate, and Butterscotch recipes. :)

travel food 2

Somehow my sliced cheese made it into this tapioca picture and the soup picture above.
It’s like I wanted to really brag about how well I cut the cheese.

Some Obvious Non-Sandwich Ideas

You’ve probably already thought of several of these, but they are worth mentioning anyway:

  • Pizza
  • Burritos (either breakfast, meat and cheese or bean and cheese)
  • Quesadillas (just cheese or cheese with chicken)
  • Pasta Salad
  • Tuna Salad with Crackers
  • Muffins like Corn Dog Muffins or Sloppy Corn Bread Muffins

Freggies Rule the World

Fruits and veggies are super easy to pack and eat on the road. From berries to apples to oranges to carrots to sliced cucumbers to mini sweet peppers. If you do nothing else, PACK FRUITS AND VEGETABLES. This is the only thing that keeps our stomachs happy while traveling. Do this.

travel food 1
Eating out while on the road is fun too, and our family likes to splurge on occasion! But I always love to figure out more road trip food ideas. So share yours! What do you pack to eat on the road?

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Menu Plan for the Week

March 7, 2015 by Laura 3 Comments

This post may contain affiliate links. For more information, please see our disclosure policy.

Phew. What a weekend. We loved every minute of our time with our homeschool basketball team competing in the big tournament to end our season. I have pictures and fun memories to share, but I’m too tired to upload and type. ;)  Maybe by Gratituesday I’ll have slept.

Thankfully, I had my menu typed out before we left home. Our bodies are ready for some yummy home-cooked meals!

Breakfast

  • Ham and Egg Breakfast Bowls
  • Dark Chocolate Almond Granola
  • Flaky Cream Cheese Pastry
  • Scrambled Cheesy Eggs with Spinach
  • Instant Oatmeal Packets
  • Pancake and Sausage Muffins
  • Peanut Butter Breakfast Cake

Lunch

  • Tuna Salad on Pita Bread
  • Chicken Fried Steak Strips
  • Hamburger Sauerkraut Dip
  • Pizza Soup
  • Spanish Rice
  • Taco Corn Fritters

Dinner

  • Cheesy Salsa Enchiladas
  • Chili
  • Crock Pot Barbecue Chicken Breasts
  • Cheeseburger Macaroni
  • Lasagna Casserole
  • Orange Chicken
  • Teriyaki Chicken and Veggies

Fruit and Veggie Side Dishes (I serve 1-4 with each meal)

  • Apples
  • Bananas
  • Strawberries
  • Pears
  • Green Beans
  • Peas
  • Mixed Greens
  • Spinach
  • Applesauce
  • Cantaloupe
  • Broccoli
  • Carrots
  • Avocados
  • Asparagus
  • Cucumbers
  • Tomatoes
  • Homemade Pickles
  • Sweet Peppers

Tell me what you’ve been up to this weekend!

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Everyone Gets a FREE Au Chocolat Stick from MadeOn!

March 6, 2015 by Laura 7 Comments

This post may contain affiliate links. For more information, please see our disclosure policy.

Renee from MadeOn is sooooooo great to work with! I emailed her last week to say, “Many of us have the winter blues. Any chance you could offer us something fun like a discount or free gift with purchase to get us through until spring?”

Not only did she say “yes” – she offered more than I expected. This is more than a free gift with purchase. It’s simply a FREE GIFT. And it’s chocolate.

made on chocolate stick

Every one of us can go get a free Au Chocolate Stick (worth $8.05)!!!!

What is this, you ask? It’s only my very favorite lotion, in the form of a stick, and with the scent of chocolate. Because it’s in the form of a stick, it’s easier to apply for “spot application” or to apply lotion on a child’s skin. It’s perfect for elbows and knees. Mmmm, it’s cocoa butter lotion!!!

I’ve loved MadeOn Hard Lotion for years now. It has saved my hands from cracking and bleeding each winter. I love it so much, and I love working with Renee, owner of MadeOn. She cares so much about her customers and about making sure her products are pure and healthy.

So. Go get your free Au Chocolate Stick.  (Renee’s newsletter is always beneficial, providing many DIY recipes for awesome skin related products.)

One last thing:  We do have to pay for shipping on this free product. In order to get more bang for my shipping buck, I plan to add a few additional products to my cart. This isn’t a problem because we love these products so much and all six of us use them! (The BeeSilk Lotion Bar is what I always have on hand in large supply.)

Okeedokee! Enjoy your free gift, and thank you, Renee, for blessing us all with this!

This free offer is good through Wednesday, March 11.

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The Easiest Cheesecake With The Lowest Amount of Sugar

March 5, 2015 by Laura 12 Comments

This post may contain affiliate links. For more information, please see our disclosure policy.

I push and I push when it comes to eating fruits and veggies. (We call these “freggies,” by the way. I’m determined to get this word into the dictionary. Freggies. Freggies.  Freggies.  Keep saying. Keep writing it. Pass it on. Freggies is a word because we all say so.)

So I highly encourage us to all eat an enormous amount of freggies each day. Our bodies need them and love them. I also encourage us to cut way back on the sugar. Our bodies need us to. Therefore this recipe, and all my recent healthier treat recipes are:

1) Your reward for eating so many freggies.
2) Your opportunity to enjoy a dessert that won’t give you sugar overload.

See, we can have our cake and eat it too. We just need to use wisdom. Sweets are a treat, not a food group.

I encourage you to read:  Breaking Free of Sugar Addiction ~ Should We Be Eating Stevia? for more of my thoughts on this subject. Then, I would like you to file this newest recipe away for the next time you need to make an easy treat to share. It is very low in sugar, but you’ll still be enjoying a rich, delicious treat!

When I posted the recipe for this Chocolate Cheesecake Dessert, several asked, “How can I make this without chocolate?” Ah…very simple. Just leave out the cocoa. And while you’re at it, if you’d like a pumpkin variety of this dessert, you’ll find it here:  Low Sugar Pumpkin Cheesecake

Easiest Cheesecake Recipe

Easy Cheesecake DessertYum

Shortbread Crust:

3 cups whole wheat flour (I use freshly ground hard white wheat for this)
1/2 cup sucanat (or brown sugar if you prefer)
1 1/2 cups melted butter

Stir flour and sucanat together in a bowl. Add melted butter, combining well. Press mixture into a 9×13 inch baking pan. Bake in a 350° oven for 12-15 minutes or until golden brown.

Cheesecake Filling:

2 8-ounce packages cream cheese, softened
1 teaspoon vanilla extract
Liquid stevia to taste (I use 30-40 drops)
2 1/2 cups heavy whipping cream
Baked and cooled Shortbread Crust

Cream together softened cream cheese, vanilla, and stevia. Set aside. Whip cream until soft peaks form. Fold in cream cheese mixture until smooth. (I actually throw all ingredients together in my BlendTec and let it do all the work of whipping and blending at the same time.)  Spread mixture over cooled Shortbread Crust. Cover and chill for about two hours until set. Makes about 18 servings.

So freggies first, low sugar cheesecake second. It’s a win-win.

Which of the cheesecake recipes will be your favorite? The plain, the pumpkin, or the chocolate?

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My Fingernails are Ready for the Basketball Tournament! (and a Jamberry Nails Giveaway)

March 4, 2015 by Laura 207 Comments

This post may contain affiliate links. For more information, please see our disclosure policy.

Clean uniforms – check. Shoes by the door – check. Plenty of water bottles – check. Fingernails covered with basketballs – check.

What? Isn’t this on every mother’s list before heading out the door for a big basketball tournament with her kids?

basketball fingernails

They’re Jamberry Nails. Heard of them? I realize they are a little bit hard to see in my picture – but I chose basketball fingernail stickers. See? See the little basketballs? My boys are impressed. These are perfect for me to wear to our basketball tournament this weekend.

Allow me to walk you through the progression of my thoughts as I applied my basketball nails.

Thought #1:  This is silly. I don’t care about nails. This is taking too long.
Thought #2:  Okay, three nails later, I am starting to get the hang of this. I’m getting faster and better.
Thought #3:  Aha. Now I understand how to put these on more easily. These are looking super cute!
Thought #4:  Finished all ten nails. Well that was way more fun than I thought it would be at first.
Thought #5:  Hehehe. I can’t stop looking at my nails.
Thought #6:  I would definitely do this again. I may actually go with something a little more “me” next time. How ’bout that?

Then one by one, my boys saw my fingers:  “Oh, your basketball nails…Nice!” Score one for boys noticing and boys liking. You know what? Score two. The noticing and the liking is a big deal.

So Jamberry Nails. I give them a big thumbs up (which is extra fun because I have basketballs on my thumb).

jamberry nails

I encourage you to check out this fun product. You won’t believe all the unique style choices! You will also appreciate that these nails are non-toxic and stay on your fingers for weeks. Plenty of bang for your buck and time. I also encourage you to look into this as a possible business option for you and your family. Who knows? Maybe you could become a consultant.

Speaking of consultant, Jen Jennings is working with me this month as a site sponsor. She’s excited to get the word out about Jamberry Nails so she’s offering a giveaway!

Four of you will win one sheet of wraps to try out. Leave a comment here for a chance to win one. I’ll draw four random winners on Tuesday, March 10. Be watching for a post stating the winner as you will be responsible for contacting me if your name is chosen.

And now, my basketball fingernails and I are off to our final big tournament of the year. If my nails don’t bring success, I don’t know what will. :)

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The Day I Got Carried Away With the Beans

March 3, 2015 by Laura 10 Comments

This post may contain affiliate links. For more information, please see our disclosure policy.

It’s not what you think.  {and all the readers breathed a collective sigh of relief}

It’s just that last night I put beans in a bowl to soak, and then I woke up to beans that were threatening to overtake my kitchen. {Wow, Laura. Fascinating.}

beans 1

See, when you add water to beans – they grow.  They grow and they grow and they grow. So if you aren’t thinking about what you’re doing, and you scoop 13 cups of beans into a bowl, then cover the beans with water before you go to bed – beware of the growing bean monster which will greet you when you walk into your kitchen to make breakfast.

I strained the beans and added fresh water, but of course, none other than my largest stock pot would hold the monster.

beans 2

Why, you ask? Why so many beans?

I told you already. I wasn’t thinking about what I was doing.  I needed a large amount of beans for a big batch of chili, so I just kept scooping. I also forgot that beans in a bowl will soak up the water until they become bloated and ready to burst. Whoa, good morning, beans.  That. That is what I said when I walked into my kitchen this morning to find the bloated beans trying to crawl over the top of the bowl onto my counter top and floor.

I didn’t really tell the beans good morning. I don’t talk to my chili beans. Coffee beans, though – for sure. Don’t even doubt that one.

After cooking the chili beans (which of course bubbled up and overflowed onto my stove-top because I forgot that they were cooking and because there were so many of them), I realized that I had way, way too many cooked beans for the big batch of chili I was planning to make. All I’m doing is trying to do is to be prepared to feed our high school youth group on Sunday night, see? But we’re going out of town Thursday afternoon and won’t get home until late Saturday night. And I don’t know if you knew this or not, but we have to change our clocks this Saturday night, so we lose an hour of sleep.  No one asked my permission to do that this weekend.  This is not okay with me.

So in my effort to get ahead, I got very, very ahead. I have beans for chili on Sunday night to feed an army. Plus I now have three other big containers of beans in my freezer to be used another time. Yay me. I am so efficient.

chili beans 3

It seems that I just spent 404 words telling you about my beans – as if I have nothing better to talk about. Blah, blah, blah, beans. Wow everyone. Look at my beans.

So now I shall leave you with this important reminder and advice:

Do not become distracted when you are scooping beans. Stop scooping beans if you know what’s good for you. But if you forget and over-scoop, simply go ahead and freeze your cooked beans for future use.

526 words to tell you that you can freeze beans. Sometimes I amaze myself.

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Pyrex Bowls with Lids – On Sale!

March 3, 2015 by Laura 2 Comments

This post may contain affiliate links. For more information, please see our disclosure policy.

pyrex bowls 2

I was just talking to a friend of mine about this wonderful set of bowls (with lids!!). I was going on and on about how much I use them, how much I love them, and yes, about how I have two sets of them. #ilovepyrex

Now wouldn’t you know, I found them on sale for a great price at Amazon. So now I’m going on and on about them to you, letting you know how much I use them and love them. I won’t buy a third set because I do have my limits. But in case you need some – here they are!

Pyrex Smart Essentials 8-Piece Mixing Bowl Set W/Colored Lids – $15.99

It’s the lids, friends. The lids are what make these so awesome. The bowls themselves are great too. But the LIDS!!! Oh so very handy. #pyrexgeek

This post contains affiliate links.

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Gratituesday: Lasts and Firsts

March 2, 2015 by Laura 13 Comments

This post may contain affiliate links. For more information, please see our disclosure policy.

gratituesday[2]

So here we are. There are eleven weeks before graduation weekend.

Our senior in high school continues to recognize more and more “last events” before graduating and moving on. Last youth rally, last year to be a camper at church camp, last few months to be a part of the church youth group. Tuesday is his very last basketball practice. This weekend is his last basketball tournament, thus his very last games.

falcons153

I get teary-eyed when I think about it. I am so excited for whatever is to come for Asa! But tears come anyway – a mixture of “I am so proud of that kid,” “I am so gonna miss having that kid around,” and “Wow, it’s going to be fun to see what God is going to do with this him!”

falcons152

It occurred to Asa recently when he and his brothers were divvying up chore responsibilities for the week: “I’m not going to have to scrub these toilets many more times!” So true. Oh, but the toilets that are to come… Son, there will always be toilets.  <— surely the wisest words I’ve ever spoken.

So many lasts. And now the start of many more firsts. A dear friend just wrote in an email to me, “I know it’s hard to believe, but parenting a young adult gets even better.” Mmm, I believe it. There is so much to look forward to.

For today, I am treasuring each moment. I’ve cut out many outside commitments this year – partly because life with so many teenagers is very busy and it’s important that I devote most of my time to keeping up with life. But mostly – I just don’t want to miss a moment. We’re just about to close a chapter and begin a new one. The last few pages of this chapter are sweet and joy-filled. I don’t want to miss any of it.

So here’s to the lasts. And here’s to the firsts. And praise God for being who He is yesterday, today, and forever.

What about you? What are you thankful for this Gratituesday?

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