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Menu Plan for the Week

January 6, 2013 by Laura 8 Comments

This post may contain affiliate links. For more information, please see our disclosure policy.

So sorry about the fuzziness of this photo, but I wanted to share how pretty my mother-in-law looks with her new Living Locket from Origami Owl. I loved personalizing it for her, and she was very excited when she received it. Living Lockets make great gifts – go check them  out! Fuzzy picture or no – isn’t my mother-in-law beautiful!?

gma_copp_with_origami_owl

We’ll be getting back into a school routine this week, which I am very excited about! We traveled a lot over Christmas break, so getting back into my kitchen and re-grouping with my family here at home feels wonderful. 

We had two weeks off from hosting High School Huddle, and that starts back up again tonight too. I’m so excited to fill my living room with so many awesome teens tonight. (And the Bbq Chicken smells pretty good right now, if I do say so myself…)

Here’s our menu for this week:

Sunday, January 6
Baked oatmeal, fruit
Beef enchiladas, tossed salad
High School Huddle:  Crock pot bbq chicken, baked potatoes, green beans, cream cheese corn, butterscotch bars

Monday, January 7
Peanut butter pancakes, bananas
Chili with shredded cheese, raw veggies
Beef garden casserole, tossed salad

Tuesday, January 8
Easy breakfast casserole, oranges
Calico beans, cornbread muffins
Chicken noodle soup, carrots

Wednesday, January 9
Coconut flour muffins, apples
Tuna salad on crackers, carrot sticks, applesauce
Beef stew, whole wheat biscuits

Thursday, January 10
Pumpkin chocolate chip muffins, oranges
Sloppy joes, peas
Spanish rice, tossed salad

Friday, January 11
Zucchini bread, bananas
Meat and cheese burritos, fruit and kefir smoothies
Whole wheat calzones, apples, raw veggies

Saturday, January 12
Whole wheat waffles, blueberries
Leftovers
Grilled cheese sandwiches, tomato soup

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