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The BEST Treats Sweetened with Honey

April 7, 2019 by Laura Leave a Comment

This post may contain affiliate links. For more information, please see our disclosure policy.

Technically, any treat can be sweetened with honey. But here are 20 of our family’s favorite easy recipes that call for honey.

Looking to use honey in recipes instead of sugar? I typically use 1/2 the amount of honey compared to the called for amount of sugar. And depending on the recipe source, I often cut it down even more than that. You’re not a bit surprised, are you?

20 of the BEST Treats Sweetened with Honey

  1. Chocolate Frosting (Honey Sweetened – Low Sugar!)
  2. Honey Peanut Bars (These are like a Payday candy bar, only better tasting and better for you.)
  3. Honey Pecan Pie
  4. Mudballs (Aww, one of the first recipes I shared here at HeavenlyHomemakers.com!)
  5. Peanut Butter Chocolate Granola
  6. Peanut Butter Honey Bars
  7. Peanut Butter Honey Fudge (3-ingredients, and so much fun!)
  8. Peanut Butter Raisin Balls
  9. Stir-and-Pour Honey Oat Bread (So easy to make, and it is HOMEMADE BREAD!!)
  10. Easy Peanut Butter Honey Granola
  11. Honey-Sweetened Flourless Peanut Butter Bars
  12. Chocolate Cheesecake Fudge
  13. Honey-Sweetened No-Bake Cookies (Go therefore and make these cookies!)
  14. Honey-Sweetened Peanut Butter Cups (These are a lifesaver when I need a fast protein/fat fix.)
  15. Honey Cinnamon Muffins
  16. Easy Pecan Pie Bites (Perfect for every holiday, and possibly every other Thursday.)
  17. Honey Zucchini Bread
  18. Honey Whole Wheat Bagels (I haven’t had time to make these for a while, and I miss them. So good!)
  19. Honey Whole Wheat Bread
  20. Peanut Butter Honey Rice Krispie Treats

Have crystalized honey? Here’s how to remedy that.

Need a good source for honey? I love getting it from local sources. But when supply is short, I often order it from Azure Standard for a good price!

Where do you find good honey for your family?

Heavenly Homemaker's Club Members: Access your homepage and all your fantastic resources here! Not a member yet? Please join us!

A Real Food Package Giveaway From Tropical Traditions (31 Days of Real Food Reality ~ Day 7}

January 7, 2014 by Laura 484 Comments

This post may contain affiliate links. For more information, please see our disclosure policy.

Here’s a fun feature in our 31 Days to Real Food Reality:  Tropical Traditions, one of my favorite sources for real food, has put together a great whole food package to give away!

Why do I love Tropical Traditions? Because I can count on every product they carry to be the highest quality available…anywhere. Their site offers only food that nourishes.

Their prices are fair, considering the amazing quality of the food and the work it takes to produce such food. But that still sometimes means that their prices are outside my budget. I’ve found that the best way to afford their products is to wait for a free shipping weekend and pair it with sale prices. They offer free shipping every few weeks, with great buy one get one free sales and other discounts at the same time. When I shop that way, I score big time. I’ll be sure to continue keeping you updated on their free shipping and sale items as they come along!

You know how I’ve talked about coconut oil being an extremely healthy fat? Tropical Tradition’s coconut oil is one of the best around. (Read this article to learn lots of uses for coconut oil.)  And check out this great package they’ve put together to give to one of you:

  • 1 quart of Gold Label Virgin Coconut Oil
  • 1 quart of Coconut Cream Concentrate
  • 1 Gallon of Organic Palm Shortening
  • 1 Bag of Organic Coconut Flour
  • 1 jar of Organic Raw Honey

Leave a comment on this post for a chance to win this package. They also request that the winner of this giveaway is on their newsletter list, so head over there and sign up!

I’ll draw a random winner on Friday, January 10. Be watching for a post stating your name as you will be responsible for contacting me if your name is chosen.

This post contains affiliate links.

Heavenly Homemaker's Club Members: Access your homepage and all your fantastic resources here! Not a member yet? Please join us!

What to Do About Crystallized Honey

July 12, 2011 by Laura 67 Comments

This post may contain affiliate links. For more information, please see our disclosure policy.

When I shared that I buy a year’s supply of honey at one time, many of you wondered if it crystallized and if so, what I did to solve that. Yes, my honey does crystallize, but it’s very easy to fix that issue.

By the way, have you ever read the words “do not microwave” on the side of your Honey Bear? That really means, “DO NOT MICROWAVE”. Many a Honey Bear has quickly become a sticky, melted mess within just a few seconds of being in the microwave. In fact, I believe you’d even be able to hear your Honey Bear moan, “I’m mellllttttiiiiiinnnggg….” as he turns into a plastic honey pool. Bless his little heart.

So, don’t microwave your honey to solve your crystallized honey issues. (I don’t recommend using a microwave for anything actually, but that’s another post for another day.)

Instead, I put my container of crystallized honey into with a few inches of water and heat it on the stove. If your honey is raw and you’d like to keep it that way, you want to heat the water very slowly and at low heat. It will eventually dissolve the honey.

The following picture is a little bit blurry – that would be because my Honey Bear is in a steamy sauna, and the steam fogged up my camera lens.

If you have a larger jug of honey, simply use a larger pot of water. Then, I find it helpful to pour the runny honey into smaller containers, preferably jars – go figure! :)

A little post update – myhnymybb makes a great point in her comment about not heating anything in plastic. I totally know that – and yet I did it anyway, then took a picture of it. Perhaps this is one of those “Duh Moments” I was talking about. I don’t want plastic leaching chemicals into my honey, which is why I usually store and heat my honey in glass jars. I just so happened to have a honey bear with crystallized honey, so I grabbed it and took a picture for this post. But yeah, plastic isn’t great, especially when it’s heated. So don’t follow my example. Put your honey into glass if possible.

But I still say don’t use a microwave to melt down the honey, no matter if it’s in glass or in a honey bear.

“I’m mellllttttiiiiiinnnggg….”

 

How do you store your honey? Do you buy bulk amounts of honey? Have you ever melted a Honey Bear in the microwave?

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