It’s been a while since I’ve made these Sloppy Cornbread Muffins.
We all love them, and they are a perfect, easy, make-ahead meal.
Here is what our menu looks like for this week:
Sunday, May 20
Oatmeal, fruit
Lasagna casserole, tossed salad
Graduation parties
Monday, May 21
Whole wheat waffles, blueberry syrup
Sloppy cornbread muffins, fruit salad
Crunchy ranch chicken, stir fried rice and veggies
Tuesday, May 22
Pumpkin chocolate chip muffins, banana muffins, scrambled eggs, fruit
Toasted sub sandwiches, apples, baby carrots
Alfredo sauce with pasta and chicken, tossed salad, steamed broccoli
Wednesday, May 23
Fruit-yogurt smoothies, English muffins
Taco corn fritters, oranges
Bbq brisket, cream scalloped potatoes, green beans
Thursday, May 24
Pancake sausage muffins, applesauce
Cheeseburger macaroni, peas
Creamy crock pot chicken and rice, carrots
Friday, May 25
Whole wheat donuts, fruit
Tuna salad on crackers, tomatoes, olives, carrots
Lamb-burgers, ranch potato wedges, green beans
Saturday, May 26
Turkey sausage, scrambled eggs, hashbrowns
Leftovers
One dish meat and potato meal
Do you take reservations? ;)
i am so impressed with the quality, quantity, type of meals you make for how much you spend!! You do a great job!!