
Here is another healthy meal that is super easy, quick to make, and low in cost. There is really nothing fancy about this meal. But it’s comforting and warm and perfect for a chilly evening.
Crock Pot Beef Stew with Cornbread Muffins
1 pound stew meat, cut into bit-sized chunks
2 pounds potatoes, scrubbed and cubed
1 pound carrots, peeled and sliced
1 medium onion or 2 Tablespoons Onion Soup Mix
1/2 cup water
Sea salt to taste
Combine all ingredients in a crock pot. Cook on low for 5-6 hours or on high for 3 hours.
The cost of this meal, including the cornbread, added up to $8.29*. It fed 9 people. Cost per plate (um, bowl) = $0.92. I love this price!!!

Looking for more meals on our Real Food Dollar Menu? Here are the recipes I’ve shared so far:
Stay tuned for many more recipes and ideas for our Real Food Dollar Menu!
*I calculated my cost based on the food sources and prices I have available to me. Most of the ingredients I use are organic. Your cost may be slightly more or less depending on where you find your ingredients.


















