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Simple Snack Recipe: Easy Pineapple Coconut Quick Bread (With Real Food Ingredients)

February 8, 2018 by Laura 5 Comments

This post may contain affiliate links which won’t change your price but will share some commission.

Want to know why this Easy Pineapple Coconut Quick Bread qualifies as a Simple Snack Recipe?

pineapple bread11

Because you can throw all the ingredients into a high powered blender, give it a whirl to mix, pour the batter into a bread pan, and you’ve got yourself a delicious snack! I love being able to mix up a recipe so quickly.

I love taking simple shortcuts like this. I have a Blendtec, which has saved me hours of time in the kitchen since I invested. I make all my quick breads in it now, tossing in all the ingredients and letting my Blendtec do the hard work.

In this recipe, the blender purees the pineapple while mixing all the ingredients together. Simple, simple, simple!

pineapple bread12

Easy Pineapple Coconut Quick Bread

5.0 from 1 reviews
Easy Pineapple Coconut Quick Bread (With Real Food Ingredients)
 
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Author: Laura
Serves: 1 loaf
Ingredients
  • 1¼ cups whole grain flour (I use freshly ground soft white wheat)
  • 1 teaspoon baking powder
  • ¼ teaspoon sea salt
  • ½ cup honey
  • 2 eggs
  • 4-ounces softened cream cheese
  • 8-ounces canned pineapple with 100% juice (do not drain)
  • 1 cup unsweetened shredded coconut
Instructions
  1. Place all ingredients in a high powered blender.
  2. Blend mixture until batter is smooth.
  3. Pour into a buttered 9 inch bread pan.
  4. Bake in a 350 degree oven for 50-60 minutes or until a toothpick inserted in the middle comes out clean.
3.4.3177

Pineapple Coconut Quick Bread

Looking for more Simple Snack Recipes?

We’re sharing new recipes all month! So far here’s what we’ve come up with:

  • No Bake Cookie Cups (5 minute prep!)
  • Cream Cheese Salsa Dip (2 ingredients!)

Can’t wait to share more!

~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~

Congratulations to Tara Butterworth and Amanda Herndon, winners of the Lilla Rose $50 shopping spree!

Remember these amazing Heart Locket Flexi-Clips? Here’s your reminder to grab yours while they are available. Sweetest Flexi ever!

antique brass locket

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Filed Under: Bread and Breakfast, Recipes, Side Dishes and Snacks, Simple Meals Tagged With: easy recipes, family friendly, simple snacks

Comments

  1. Joy says

    February 8, 2018 at 1:38 pm

    I think this would be good, warm from the oven, with a glass of milk!

    Reply
  2. Micah | Home Faith Family says

    February 8, 2018 at 2:22 pm

    Anything involving a blender is always a good idea. =)
    This would make a perfect breakfast or snack. Thanks for sharing this recipe.

    Reply
  3. Charlotte Moore says

    February 9, 2018 at 9:26 am

    Interesting!! Love these flavors together. I am surprised it isn’t tough because all quick breads say not to over mix. These blenders are high power.

    Reply
  4. Suz says

    February 9, 2018 at 11:39 am

    Delicious! Just to reinforce how forgiving and flexible Laura’s recipes are – no Blendtec here, so I used a hand mixer; and I didn’t realize that I don’t have pineapple until I’d already committed, so I used mandarin oranges – and with both those changes (plus I also used less honey) – I just baked it up and it is soft and moist and delicious! We really like a bit of texture in our baked goods, so we especially liked the small chunks of orange and coconut (not sure if you get that if you blend?). Anyway, thanks for all your simple goodness recipes, Laura!

    Reply
  5. kentuckylady717 says

    March 28, 2018 at 11:42 pm

    Hi Laura,

    Been looking for a quick easy snack recipe like this quick bread ..

    Can regular or self-rising flour be used for this,

    What kind of pineapple, slices, chunks or crushed , or does it matter as long as you measure out a cup ?

    Also don’t have the Blend-tec, I have a Vita-Mix will that do ?

    It sound easy enough and that is what I like , don’t like complicated recipes….

    Thanks, Laura

    Reply

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