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How to Help You and Your Kids Become Great Writers

May 19, 2020 by Laura Leave a Comment

This post may contain affiliate links. For more information, please see our disclosure policy.

If you’re looking for a great way to help your kids become great writers, you’ll want to check out this wonderful (free!) resource!

It’s called Kingdom Pen and it helps encourage young Christian writers and provides a like-minded community to connect with other writers, as well as opportunities to get your writing (short stories and poems) published.

I know so many people who want to write or want to teach their kids to write, but they don’t know where to start. Having this available at no cost is so fantastic!

Are you or your teen a creative writer? Do you want to improve your craft and connect with other Christian writers Kingdom Pen is are determined to help authors at all stages of their journey make progress toward new levels of success.

Their website provides:

  • A forum full of young Christian writers
  • Opportunities to get published
  • Regular articles
  • Free resources to improve your writing
  • And more!

Kingdom Pen is for you if…

  • You love writing
  • You want to connect with other Christian writers
  • You want to learn how to master your craft and become a writer that creates impactful stories
  • You are looking for opportunities to get your work (poems and short stories) published
  • You need motivation and inspiration to keep writing

If this sounds like you, then be sure to come over to Kingdom Pen!

Also, I highly recommend clicking over so you can take advantage of their free downloadable eBook:

What a great resource! How wonderful that it’s free! Head over to Kingdom Pen and check it out!

Heavenly Homemaker's Club Members: Access your homepage and all your fantastic resources here! Not a member yet? Please join us!

Help Your Kids Learn About America and the Election

May 17, 2020 by Laura Leave a Comment

This post may contain affiliate links. For more information, please see our disclosure policy.

This is a valuable tool we can use to teach our kids about America and the upcoming election. I just bought it and wanted to highlight this package for you before the deal expires!

American Studies Bundle

Yeah, I know. I already bought my discounted books from Build Your Bundle. ;) (See what I already got here!)

But then, this afternoon I went back and looked again since the sale ends tomorrow. I ended up buying and downloading this American Studies bundle and the very intriguing Mystery Bundle (more on that below).

I am so glad I went back and looked so I didn’t miss out on this. I’m not sure how I missed it before! It’s going to make teaching our kids about the upcoming election and about how our government works so much easier. Plus Brayden now has some great new resources for learning the basics about the 50 states!

Here’s what this particular packet of American Studies digital books includes:

  • Drawing Around the World: USA
  • 50 States Notebooking Pages
  • Across the USA
  • “28 Great Quotes from US Presidents” Cursive Penmanship
  • Hands on Presidents
  • Presidential Election Fact Pack
  • US Geography Sorting Mats: All 50 States
  • An Early Learners Introduction to the 50 States
  • U.S. President’s Emergent Readers
  • Celebrate! Patriotic Songs of the USA

ALL of those books only cost me a total $19.95!! They can store be stored on the computer to print and use as needed – forever!

Then, I couldn’t resist getting this year’s Mystery Bundle. I can’t tell you specifically what’s in it, but it’s great for all elementary ages, and I’m very happy that I took a chance and grabbed it too. It includes:

  • History resources
  • Science resources
  • Math resource
  • Language arts resources
  • Writing resources
  • AND MORE!

This is such a fun sale!! Having all of these great learning tools makes me so excited! Getting them for such a low price makes it even better. ;)

This all ends Monday, May 18 so this is the last chance to take advantage until this sale comes back again next year.

Why I love digital books

I have shelves and shelves of “actual” books and I love those too for different reasons! But here’s why I love digital books too:

  1. I don’t have to dust them.
  2. I keep them all in a folder in my computer for easy access.
  3. All the ones I get include printable pages so I can print the ones I need, for any of my kids, however many times I need them.
  4. They save money because for all my kids, I’d have to buy multiple “consumable” books. But this way, I just print as needed.
  5. These particular digital books are at least 75% off or even more right now!!!

Go see what you can use and grab them before the sale ends. Books, books, discounted books! So fantastic!

Heavenly Homemaker's Club Members: Access your homepage and all your fantastic resources here! Not a member yet? Please join us!

Easy Crock Pot Fajitas

May 17, 2020 by Laura Leave a Comment

This post may contain affiliate links. For more information, please see our disclosure policy.

Easy Crock Pot Fajitas? Yes!!! The easiest!

Yum

Stand at the stove and fry your fajita meat and veggies if you like. But as for me, I’ve learned to throw all of my fajita ingredients into my crock pot and I don’t think I can go back! I don’t think it changes the flavor one bit, and if anything, since the meat is cooked low and slow, I think these actually taste better!

It goes without saying that throwing everything into a crock pot makes meal prep so easy! And I’ll let you in on a couple of other little time-saving secrets:

  1. I cheat and buy meat already sliced for fajitas and ready to dump into my crock pot. (Yes, it costs a little more. But I’m spending my time with these cuties)
    I’m also spending time with my big kids and our new boys who fall somewhere in the middle, but I don’t usually take pictures of them helping me with laundry. They are still cute too, though.
  2. I found that buying a frozen bag of sliced sweet peppers is incredibly helpful and DOESN’T cost more than buying them fresh and cutting them myself! This is a huge perk and also helpful because:
    The babes have learned to climb on everything, and since there are two of them, it doesn’t work for me to turn my back to them while I cut sweet peppers.

So, now you know. I buy pre-cut meat and pre-cut veggies. Again, let me say that buying pre-cut frozen peppers costs the same or LESS than buying fresh peppers and taking the time to cut them myself. Score!

Now that I have my convenient, but still real-food ingredients, I can throw them into my crock pot, season it quickly, and five mintues later our dinner is cooking. My job here is done. Now I can go chase babies out of the…um, just about out of everything. Phew!

Easy Crock Pot Fajitas

Easy Crock Pot Fajitas
 
Save Print
Author: Laura
Serves: 4-6
Ingredients
  • 2-3 pounds steak or chicken, sliced in thin strips
  • 16-ounces frozen sweet peppers or 2-3 sweet peppers slicked in thin strips
  • 1 small onion, sliced in thin strips
  • Sea salt to taste
  • ½ teaspoon chili powder
  • ½ teaspoon garlic powder
Instructions
  1. Mix everything in a crock pot.
  2. Cook on low for 6 hours.
  3. Serve on tortillas or in a bowl of rice with any of your favorite fajita fillings!
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See how pretty the ingredients look after you put them into your crock pot, turn it on, and walk away?

We love serving these with this Easy Guacomole, and it gives me great joy that guac is a way to sneak veggies into my kids!

Our kids like wrapping these in tortillas like regular fajitas. But Matt and I have enjoyed putting our fajita filling into a bowl of rice made like this. SO flavorful and good!

Give these easy fajitas a try. You will love how simple and delicious they are!

~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~

Psssst! Everyone be sure to grab our Simple Real Food Recipes cookbook full of amazingly tasty and simple real food recipes like this one!

Heavenly Homemaker's Club Members: Access your homepage and all your fantastic resources here! Not a member yet? Please join us!

Tips for Making a Gluten Free Diet (or Any Diet) EASY!

May 13, 2020 by Laura 1 Comment

This post may contain affiliate links. For more information, please see our disclosure policy.

If you eat a gluten free diet, or even if you don’t, you’ll want to check out these tips for making your meal prep easier!

You may recall that a few weeks ago I shared that my husband, Matt, was experimenting with a vegan diet to see if that helped some minor health issues he was having. I personally found that trying to cut meat, dairy, and eggs from his meals was pretty challenging! But that’s probably because I’m such a meat-loving, dairy-loving girl! So I was only able to come up with a few ideas for meat free, dairy free, egg free meals.

The results? That particular diet experiment didn’t really help, but it did boost our vegetable and fruit intake! So we’ve held onto that and been even more determined than we already were to be sure we’re all eating plenty of fruits and veggies!

Meanwhile, we visited our wholistic doctor in Lincoln to see what she might have to offer Matt. We are so thankful to have this resource closeby, and her remedies have been making a difference, praise God! Along with her remedies and treatments, she also recommended that Matt try cutting gluten for the short term to at least give his digestive system a break as it heals.

So our pendulum swung! Matt didn’t necessarily go back to eating lots of meat, dairy, and eggs, but it would be pretty tough to cut out gluten and not at least eat some meat and eggs! So he went cold turkey on gluten (without a complaint, because it truly wasn’t very hard – oh except for that one day someone took hundreds of fresh donuts to his work!) and added back in some meat and eggs, with the occasional dairy product.

My personal opinion is that eating gluten-free is MUCH EASIER than eating vegan. I didn’t have the least bit of difficulty making gluten free meals for Matt, and most of the time, the entire family eats what he’s eating because most gluten free meals are just…normal. Rice dishes, meat and potato meals, tacos made with corn tortilla shells? Normal. Easy. Tasty.

So that I could easily stay on top of our gluten free meal needs, I started making a few naturally gluten free foods in any spare moment so I could put meals together at night without much effort.

You guys, this isn’t just about eating gluten free. I do this any day, any time, and that’s where all these Simple Real Food Recipes  came from. If we all – GF or not! – spend a few minutes here and there getting ahead when we can? We can make are meal prep so much easier!

So you’ll notice that while these are the naturally gluten free foods I have been prepping ahead, these are also the normal foods I prep ahead. These just happen to be normal and gluten free at the same time. (Is it ok that I’m using the word “normal” here?! It’s just that many, many foods we normally eat are naturally gluten free. We don’t have to make this difficult! Let’s just eat normally! And also gluten free. Ok.)

Tips for Making a Gluten Free Diet (or Any Diet) EASY!

1. Make rice ahead of time

I make a batch or two of this Amazing Stick-of-Butter Rice, store it in the fridge, then pull out spoonfuls to make:

  • Spanish Rice
  • Build a Spanish Rice Bowl
  • Cheesy Beef and Rice
  • Simple Taco Rice Dinner

This make meal prep incredibly easy, especially if I:

2. Make hamburger meat ahead of time

You know that for years I’ve been cooking hamburger meat ahead of time and storing it in meal-size portions to pull out for easy meal prep. But now that I’ve learned how to make it in my Instant Pot? Wow, is it easy! And such a time saver!

I often have several pounds of cooked hamburger meat ready to grab and use. I can stir it in with the cooked rice as mentioned above, and we can have a meal ready in just 5 minutes! I love this!!

Here are some naturally gluten free meals I can make with my cooked hamburger meat:

  • 20-Minute Taco Soup
  • Calico Beans
  • Cheeseburger Macaroni – if I use gluten free pasta
  • Cheeseburger Soup
  • Cheeseburger Zucchini Boats
  • Cheesy Beef and Rice
  • Cheesy Salsa Enchiladas – if I use corn tortillas
  • Chili
  • Simple Crock Pot Taco Pasta – if I use gluten free pasta
  • Crustless Pizza
  • Hamburger Cream Cheese Dip
  • Hamburger Sauerkraut Dip
  • Pizza Soup – if I use gluten free pasta
  • Real Food “Velveeta” and Rotel Dip
  • Simple Spanish Rice Bowls
  • Skillet Taco Pasta
  • Sloppy Joes – Served over corn tortilla chips instead of on buns
  • Spanish Rice
  • Taco Corn Fritters
  • Taco Potatoes
  • Taco Rice Dinner
  • Taco Salad

3. Put meat in the crock pot early in the day

Then I can just add some fruit and veggie side dishes at meal time and we can quickly sit down and eat! Some of our favorite naturally gluten free meaty main dishes are:

  • Busy Day Baked Chicken
  • Simple Hawaiian Crock Pot Chicken
  • Simple Crock Pot BBQ Spareribs
  • Simple Overnight Saucy Crock Pot Chicken
  • Simple Overnight Melt-in-Your-Mouth Beef Roast
  • Simple Crock Pot Shredded Ranch Chicken
  • Simple Barbecue Beef Roast
  • Simple Hawaiian Beef Roast
  • Simple Crock Pot Salsa Shredded Beef

Now, I didn’t tackle gluten free breads or pancakes. Those take special-ish ingredients and I didn’t feel the need to “go there” because Matt was fine with all that we’ve had to offer. I did purchas some gluten free pasta to have on hand and I purchased a gluten free pizza crust for him to eat on days we were making pizza for ourselves. I’m thankful these are readily available to buy!

Gluten Free Snacks and TreatsYum

Oh, and for years I’ve kept Coconut Flour on hand because it’s nourishing and fun to work with! Since it’s naturally gluten free and I have fun recipes we like to make with it, I have tried to keep any variety of these fun treats made and in the fridge:

  • No-Bake Chocolate Fudge Cookie Bites
  • No-Bake Snickerdoodle Bites
  • No-Bake Peanut Butter Cookie Bites
  • No-Bake Chocolate Chip Cookie Dough Bites

Tapioca Pudding (which, for the record, makes a great breakfast!) is easy and we love it! So I made a big batch to grab from our fridge to eat as needed…

These Super Moist Flourless Brownies and Super Moist Flourless Peanut Butter Brownies are a favorite of ours also! They are completely grain free and I’ve made them for a couple of years now just because they are delicious and nourishing!

Muffins!

While I’m writing this, I am remembering that I have a fantastic Coconut Flour Muffin recipe that has been on my site since 2011! Time to dust that one off and make it again. They are so good!!

Ha! And I just remembered I have this recipe also for Coconut Flour Chocolate Cupcakes. How have I forgotten about these??!

See, this is why I started a Club Membership Site!! All these fantastic recipes and resources get buried and forgotten. Shucks, if I’ve forgotten them I’m quite sure you probably have. The Club Membership site makes it SO MUCH EASIER to access all of these recipes! Check it out and join us!

What are your favorite tips to get ahead to make meal prep (gluten free or not) easier?

 

Heavenly Homemaker's Club Members: Access your homepage and all your fantastic resources here! Not a member yet? Please join us!

How I Get the Most Out of a Build Your Bundle Sale

May 12, 2020 by Laura Leave a Comment

This post may contain affiliate links. For more information, please see our disclosure policy.

I get pretty pumped every year when the Build Your Bundle Curriculum Sale comes up! Here’s what I’ve learned during the past several years that I’ve been taking advantage of these savings.

What will you build this year? Save over 80% on bundles and up to 50% on premium products!

First, let me tell you what the Build Your Bundle sale is!

It’s an amazing homeschool curriculum sale that offers you dozens and dozens of digital books for 75-90% off! It offers books from preschool to high school, resources for parents, items for kids with special needs, and much more. This sale truly is wonderful, which is why I share it with you every year and take advantage of it for my family!


Now that we’re back to homeschooling littles again, I’m back to needing resources for them. I scored BIG yesterday on tons of amazing books for Brayden!!! Here’s how I did it and what I’ve found I like best…

I’ll give it to you in two simple points:

  1. I’ve found that the Pre-Packaged Bundles they offer are super enticing and make it so easy for educators! But I don’t end up using all of the books in the individual packages. Therefore:
  2. I like taking advantage, instead, of the Build Your Own Bundle option.

I love that this sale gives so many options and ways to save! My favorite way to get books that I know we’ll use and love is to shop through the entire list of options. I put everything into my cart that I think I might possibly want/like/need. Then I narrow it back down until I’ve settled on what I think is truly best for our family. And then I watch the total number go down BIG TIME.

As in, if I’ve put $100 worth of books into my cart, at checkout the total automatically goes down to $25 (75% off)!! If I have $200 in my cart, the total suddenly becomes only $40 (80% off). If you want and need even more, you can save up to 90% off the total price. It’s truly amazing!

It is worth your time to shop through this book sale to see what your family might need and enjoy. I’m having so much fun looking at my big purchase from yesterday (that ended up costing me so very little!). I can’t believe all that I got for such a small price tag.

In case you’re curious, here is a list of some of my favorites that I bought:

  • Big Book of Color and Copywork Solar System Edition
  • Book Activities after Reading
  • Fairy Tales Story Sequencing Crowns
  • History by the Decade Coloring Book Series
  • MATH ART: Daily “Math for Fun” bite-sized activities
  • Math on the Farm
  • Pattern Block Mat Bundle (I have this set of Pattern Blocks that I saved from when we were schooling our first round of boys, so I was very happy to see this book being offered!)
  • Preschool Star

Brayden and I are going to have a blast! He’ll be learning, though he may not realize it. :)

Head here to see what is offered in this sale —>

What will you build this year? Save over 80% on bundles and up to 50% on premium products!

Offer ends May 18, 2020. :)

Heavenly Homemaker's Club Members: Access your homepage and all your fantastic resources here! Not a member yet? Please join us!

Into the Unknown Future

May 10, 2020 by Tasha Hackett 1 Comment

This post may contain affiliate links. For more information, please see our disclosure policy.

Staring straight into the unknown future? Afraid? Insecure? Doubtful? Listen to these inspired words of truth from Tasha:

Dear fellow moms (and wives and husbands),

The future is heavy on my mind lately. Who am I kidding, I am always thinking about the future; it’s hard for me to settle down and enjoy the moment. It’s a problem, part of my personality, and a topic for another day. TODAY, I’ve been thinking even more about the future because it is uncertain. More so than it was a few months ago.

In hindsight, nothing about this life is ever certain. God doesn’t promise us sunshiny days and roses. But we get comfortable in our routines and seasons. We know what to expect from day to day. For most of us, dealing with our own emotions and taming our own tongues was enough to keep us busy. And now we have kids who can’t go see their friends at soccer practice, husbands teaching from the basement, family members having babies and we can’t go visit, Grandparents in nursing homes and we can’t see them. And I’m left confused about the future.

What will the rest of 2020 look like? What will 2021 look like?

I woke up to the baby crying out suddenly during the night. My heart pounded and I was short of breath from a nightmare I’d been pulled from. I was being led in a long line of other women by men with guns. A dystopian future. Thankfully, this was a younger, pre-motherhood version of myself and I didn’t have any of my children with me to protect. I can’t even imagine that type of fear. None of us knew where we were being led. We didn’t know anything about the situation except we were in danger and unable to fight against it. In my dream, I fervently prayed over and over, “God send a rescuer, God please send a rescuer, send a rescuer…”

When the baby startled me, in the moments between dreamlife and the darkness of my bedroom with the glowing monitor, I distinctly, clearly, had the thought: He already did.

God already sent the rescuer.

He already won the war. He laid out the path for us to follow. Jesus is the light that came into the world. He shines in the darkness and that light will not be overcome. (John 1:5) My future is secure. For I am convinced that neither death nor life, neither angels nor demons, neither the present nor the future, nor any powers, neither height nor depth, (neither a virus, nor quarantine and a struggling economy), nor anything else in all creation, will be able to separate us from the love of God that is in Christ Jesus our Lord. (Romans 8:38)

My dreams last night were discouraging, to say the least. Resurging today are memories from nine years ago when I was directly threatened at gunpoint, I have legitimate fears of being out of control and alone, I do not like to feel powerless, or trapped. And yet, even my subconscious, when drowning in those feelings calls out to God to be saved. It swells my heart to know that even when I think I’m not trusting God enough, I actually am.

I’m reminded of the father in Mark 9 who said to Jesus, “I do believe, but help me overcome my unbelief.” Do you relate?

Can you believe and not believe at the same time?

Apparently we can. It’s possible to have fears of the future and yet trust God to save us. I’m not saying we should stay and wallow in that fear. Yikes, no way.

The future may seem uncertain, but maybe we’re just not looking far enough ahead. Today I want to encourage you to fill your mind and heart up with the truth of God’s love. Read encouraging books, talk to encouraging people, write encouraging words. If you don’t know where to start, read all of Romans 8. And then read it again.

Will you share something encouraging with a friend or neighbor today? Write a letter, make a call, send an email, or reach out on social media. They might need to be reminded of something wonderful more than you know.

Love,

Tasha


Tasha, friend of Laura, loves to read good books and talk to good people and write good things. She daily falls short of the glory of God and is graciously covered by the son of the creator of the universe. Neat, right? When she’s not guest blogging for Laura about how you can survive anything, and how she paid off a bunch of debt, she can be found buying googly eyes for her kid’s crafts, folding laundry that will then sit on the couch for three days, and sneaking homemade cookie dough from the freezer.

Heavenly Homemaker's Club Members: Access your homepage and all your fantastic resources here! Not a member yet? Please join us!

Simple Spicy Cheesy Chicken

May 6, 2020 by Laura Leave a Comment

This post may contain affiliate links. For more information, please see our disclosure policy.

If you sense a theme going on, it’s because I’ve become obsessed with this Simple Spicy Chicken Cheese Dip and I keep tweaking it to make it into different dishes. This one becomes a very Simple Spicy Cheesy Chicken, simply by…well. You’ll have to read the recipe below to see.

Forgive me, friends, for bombarding you with so many variations of one basic recipe. I am sorry – not sorry – for making your meals so delicous without much effort.

Here’s what you’re going to do. You’re going to make this dip recipe – but instead of stirring in shredded chicken, topping with cheese, and baking it to eat as a dip, you’re going to spread the cheesy mixture over boneless chicken, and bake it to serve as a main dish.

Incredible. We just took the exact same ingredients and turned them into a brand new meal. Give yourself a round of applause. You just learned a brand new easy recipe and you can make it without thinking or working hard. What did we ever do before figuring out these simple recipes?

Speaking of Simple Recipes – you do have this cookbook don’t you? If not, run with haste to get yourself a copy forthwith (haha, if you watch Blue Bloods, you will laugh with me over this funny choice of words). It is FULL of delicious recipes that are made with real food and take only a few minutes to prepare. You will love it!

And now on to today’s simple recipe:

Simple Spicy Cheesy ChickenYum

Simple Spicy Cheesy Chicken
 
Save Print
Author: Laura
Serves: 4-6
Ingredients
  • 8-ounces softened cream cheese
  • ¼ cup hot sauce (your favorite)
  • ½ cup ranch dressing
  • 1 cup shredded cheese (we use Colby jack)
  • 2 pounds bone-in or boneless chicken thighs or breasts
Instructions
  1. In a blender or with a hand mixer, mix together the cream cheese, hot sauce, and ranch dressing until smooth.
  2. Fold in shredded cheese.
  3. Place chicken into a 9x13 inch baking dish.
  4. Spread cream cheese mixture over the chicken.
  5. Bake in a 350 degree oven for 30-50 minutes or until the chicken is cooked through. (Shorter time needed for boneless chicken; longer time needed for bone-in.)
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We like to fry leftover baked potatoes or Stick of Butter Rice for a delicious and easy side dish. We also serve this chicken with mixed greens and a steamed or roasted veggie!

Heavenly Homemaker's Club Members: Access your homepage and all your fantastic resources here! Not a member yet? Please join us!

How to Make a Gyro

May 3, 2020 by Bethany Lotulelei 3 Comments

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Note from Laura: I asked my friend Bethany to share this. I’ve never attempted it – but she has mastered it! So now we can all learn how to make a gyro!

Gyro meat recipe

By Bethany:

I was pregnant, and I wanted a gyro.Yum

Needed a gyro. Couldn’t think of anything BUT a gyro. And so I began my search.

We live in a small town, and the closest restaurant with gyros was over an hour away. I knew I didn’t want to drive that far with a toddler in tow to buy one, so I took myself to our local Arby’s, and ordered a sandwich on their menu that included the word “gyro” in its description. A few minutes later I was sadly eating a subpar, roast beef sandwich. Strike out number one.

Next, I scoured Wal-Mart, and found a kit in the frozen food section for gyro sandwiches. I’m not usually one to frequent the fast food drive thru OR frozen food aisle, but–pregnancy craving–so I bought it, made it, and regretted it. Those “gyros” were even more pitiful than the Arby’s version. Strike out number two.

I searched the second grocery store in town for anything even vaguely resembling a gyro, but to no avail. Strike out number three.

Completely out of options, I opened my laptop, and researched how to make gyro meat. Then I got to work in the kitchen. I used ground beef, added tons of spices, blended the meat, baked it, sliced it, and served it in homemade pita bread with lots of toppings.

It wasn’t until my husband was eating a gyro, and asked me where I had found gyro meat, that I knew it tasted authentic! Yay!

And now, I am sharing the recipe with you, sweet readers!

Be Mindful of Your Blender

When I was making this recipe, I was blending the meat in the blender, and thinking wistfully about how both Laura and Tasha own and love their Blendtec blenders. I was wondering, as I merrily blended away, if/when my own generic blender of five years bit the dust I, too, could buy the Blender of all Blenders.

As I stood there, staring out the window, dreaming of another blender, smoke began seeping out of my own blender.

I think I killed it with my own disgruntled thoughts.

That, or attempting to blend too much meat all at one time.

So, readers, learn from me: perhaps blend the meat in small quantities to avoid any issues! Unless, of course, you are trying to kill your blender in order to buy a Blendtec. Ahem.

Gyro Meat
 
Save Print
Prep time
10 mins
Cook time
50 mins
Total time
1 hour
 
Author: Bethany Lotulelei
Serves: 6-8
Ingredients
  • 1 small onion peeled, and quartered
  • 2 pounds ground beef or lamb
  • 6 cloves minced garlic
  • 2 T Italian spices (oregano, rosemary, thyme)
  • 3 teaspoons ground cumin
  • 1 teaspoons salt
  • 1 teaspoons ground black pepper
Instructions
  1. Blend the onion chunks, and then put them into a paper towel and squeeze out the moisture.
  2. Stir all the ingredients, including the blended onions, together in a bowl and set in the fridge to marinate for 1-24 hrs.
  3. Remove meat mixture from fridge. Adding a little at a time, blend it in your blender.
  4. Take the meat mixture, and pack it into a bread pan, being careful to remove any air pockets.
  5. Bake at 350 for 50 minutes or until done.
  6. Remove the pan from the oven, pour off any oil that has accumulated.
  7. Wrap a brick or heavy bread pan in foil, and set on top of the gyro meat loaf, to compress the meat. After twenty minutes, remove the weight.
  8. Chill, and then slice into thin strips for your gyros!
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How to Construct a Perfect Gyro Sandwich

The perfect gyro meat is:

  • Heavily spiced (use lots of garlic, cumin, and Italian spices)
  • Has a dense texture (in order to achieve this at home, be sure to blend the meat, and then compress it after it is cooked)
  • Sliced into thin strips (after it is completely cooled)

How to serve the gyro:

  • Serve the meat in pita bread.
  • Add sweet onions, feta cheese, halved cherry tomatoes, and shredded lettuce.
  • Make your favorite cucumber yogurt dressing or Greek dressing to top it.

Additional Recipes:

  • This Pita Bread is a perfect for your gyro meat!
  • Either Homemade Fries or Sweet Potato Fries would make a great side dish!
  • I love to serve a Salad alongside my Gyro too!

 

 

Bethany is a stay-at-home mom to two. During her babies’ naptime, when she’s not dreaming of Blendtec blenders, she works behind the scenes for Laura.

Do you love gyros as much as I do?

Heavenly Homemaker's Club Members: Access your homepage and all your fantastic resources here! Not a member yet? Please join us!

Easy Spicy Chicken Pizza

April 29, 2020 by Laura 2 Comments

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I  have discovered Spicy Chicken Pizza, and I’m not sure how any of us ever lived without it.

Listen, this is the easiest dinner you can make, and your family will think you went to so much trouble that following the meal, they will wash all the dishes and give you a backrub. Every bite of this pizza will be taken with delight, and everyone will shed many tears – not from the spice, but from joy and appreciation brought on by consuming this masterpiece you have made.

Let them all cry their tears and give you all the backrubs. There is no need to tell them that in order to make this pizza, all you had to do was grab a pizza crust and slather last night’s Spicy Chicken Cheese Dip over the top.

Allow me to explain:

To make this Easy Spicy Chicken Pizza, you simply need to make the recent wonderful recipe I shared for Simple Spicy Chicken Cheese Dip. We already established how simple it is to make the dip. Now all you have to do is spread this dip over a pizza crust and bake it to perfection. You’ve spent just a few minutes cooking, dinner is beyond fantastic, and everyone is crying tears over how wonderful you are.

Live in the moment. Silently high-five and fist bump all of your Heavenly Homemakers readers who also made this pizza tonight as we humbly appreciate that feeding our families amazing food is much easier than everyone thinks that it is.

Here are the specifics…

Easy Spicy Chicken Pizza

Easy Spicy Chicken Pizza
 
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Author: Laura
Serves: 4-6
Ingredients
  • 8-ounces softened cream cheese
  • ¼ cup hot sauce (your favorite)1/2 cup ranch dressing
  • 1½ cups cooked, shredded chicken
  • 1 cup shredded cheese (we use Colby jack)
  • 2 pre-made 10-12 inch pizza crusts*
Instructions
  1. In a blender or with a hand mixer, mix together the cream cheese, hot sauce, and ranch dressing until smooth.
  2. Fold in shredded, cooked chicken and shredded cheese.
  3. Spread mixture over the pizza crusts.
  4. Bake in a 400 degree oven until cheese is bubbly and pizza is golden brown.
3.5.3229

To make this pizza taste even more amazing, toss some sun-dried or chopped fresh tomatoes on just before baking it. Truly incredible.

*Our very favorite pizza crust is this one. You can make it any size and you can make them ahead of time for ease!

If making homemade pizza crust doesn’t work for you, feel free to grab pre-made pizza crust at the store.

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Want more Simple Real Food Recipes? We’ve got a beautiful cookbook full of them!

 

Heavenly Homemaker's Club Members: Access your homepage and all your fantastic resources here! Not a member yet? Please join us!

Simple Spicy Chicken Cheese Dip

April 26, 2020 by Laura 2 Comments

This post may contain affiliate links. For more information, please see our disclosure policy.

I ate this Spicy Chicken Cheese Dip at a friend’s house recently and fell completely in love with its flavor!

Therefore, I came home and promptly made a big batch for my family the very next day. It’s ridiculously easy to make – especially if you have chicken already cooked and on hand to stir into this dip. (If not, simply cook 3 boneless chicken thighs or breasts in a pan on the stovetop for several minutes in a little water until it is no longer pink and shreds easily.)

Here’s where I confess to you that ever since we started taking in foster kids, I’ve started compromising more in the kitchen. But you already knew that. What you probably didn’t know is that I often now keep this canned chicken on hand in my pantry to use quickly in a pinch. I don’t even feel bad about it because God is bigger than free ranged chicken – and also chicken in a can.

So indeed, if you have canned chicken, drain a couple cans and throw it into this dip. Easy, delicious, and dinner is on the table super quickly!

Simple Chicken Cheese DipYum

Simple Spicy Chicken Cheese Dip
 
Save Print
Author: Laura
Serves: 6-8
Ingredients
  • 16-ounces softened cream cheese
  • ½ cup hot sauce (your favorite)
  • 1 cup ranch dressing
  • 3 cups cooked, shredded chicken
  • 2 cups shredded cheese (we use Colby jack)
  • Tortilla chips
Instructions
  1. In a blender or with a hand mixer, mix together the cream cheese, hot sauce, and ranch dressing until smooth.
  2. Fold in shredded, cooked chicken.
  3. Spread mixture into a 9x13" baking dish.
  4. Sprinkle shredded cheese over the top.
  5. Bake in a 425 degree oven for 10-15 mintues or until cheese is melted and dip is bubbly.
  6. Serve with tortilla chips.
3.5.3229

If you want, you can throw this dip into a crock pot to take to potlucks or parties. Make as directed, and cook in a slow cooker on low for 2-3 hours.

Amazingly tasty!!!

~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~

Want more Simple Real Food Recipes? We’ve got a beautiful cookbook full of them!

 

Heavenly Homemaker's Club Members: Access your homepage and all your fantastic resources here! Not a member yet? Please join us!
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