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Gratituesday: Partners in Ministry

March 5, 2012 by Laura 26 Comments

This post may contain affiliate links. For more information, please see our disclosure policy.

Matt and I are blessed to be a part of several ministries with our local church family. We are thankful that our health and time all allow for this, and that we have been able to follow God’s leading in serving Him where He has called us.

Tonight, we were invited to a special “dessert appreciation night” for one of the ministries we are involved with. The chocolate and peanut butter were incredible of course, but more importantly, we felt so encouraged by the fellowship and so blessed to be a part of a group of people who care about our church body and seek to make a positive difference.

In addition, Matt and I were reflecting on our “High School Huddle Team”. We love having around 25 teens in our home each Sunday, but the weekly event would not be what it is if we were doing it on our own. We’d be completely worn out, we’d likely face a fast burn out, and the teens would certainly get sick of us. ;)  However, each Sunday night, we have a team of nine adults that join the teens. This group of adults is a huge help, and we’ve loved forming better relationships with all of them.

Serving side by side with many godly people is a gift. We are so thankful to be a part of these ministry teams.

What are you thankful for this Gratituesday? Write about it on your blog, then come link up with us here. If you don’t have a blog, be sure to leave a comment letting us know what you’re grateful for!

If you are linking up a blog post for Gratituesday,
please copy and paste the following sentence into your post! Thanks!

Join us for Gratituesday at Heavenly Homemakers!

Heavenly Homemaker's Club Members: Access your homepage and all your fantastic resources here! Not a member yet? Please join us!

Menu Plan for the Week

March 4, 2012 by Laura 18 Comments

This post may contain affiliate links. For more information, please see our disclosure policy.

We spent the weekend in Kansas at a home school basketball tournament for our oldest, Asa. We had a great time! My dad and his wife were able to come join us for the weekend. Asa’s team played very well and ended up taking first in their division! Very fun. More importantly, we were able to focus on and build relationships with wonderful families. We’re so thankful to be a part of this program.

After eating out several meals this weekend, we’re ready to get back into the routine of eating healthy, home cooked meals. Here’s what we’ll be eating this week:

Sunday, March 4
Oatmeal, pears
Tuna casserole, peas
High School Huddle – Italian pasta bake, tossed salad, corn, chocolate chip brownies

Monday, March 5
Whole wheat waffles, blueberries
Salmon patties, potato wedges, pineapple
Chicken enchiladas, tossed salad

Tuesday, March 6
Scrambled eggs, creamy orange cooler
Lamb burger patties, steamed broccoli and carrots, rice
Roasted chicken, potatoes, gravy, asparagus

Wednesday, March 7
Applesauce bread, bananas
Corn dog muffins, carrot sticks with homemade ranch, apple slices
Orange chicken and rice with carrots

Thursday, March 8
Turkey sausage, hashbrowns, fried eggs, clementines
Creamy mac and cheese, peas
Homemade pizza, tossed salad

Friday, March 9
Mini apple pies, bacon
Nachos, fruit
Bbq brisket, cream scalloped potatoes, green beans, buttermilk chocolate cake with chocolate fudge frosting and ice cream (celebrating a birthday!)

Saturday, March 10
Whole wheat donuts
Leftovers
Garlic butter shrimp, angel hair pasta, steamed broccoli

Heavenly Homemaker's Club Members: Access your homepage and all your fantastic resources here! Not a member yet? Please join us!

Should You Invest In a Toaster Oven? If So, Which Toaster Oven?

March 1, 2012 by Laura 60 Comments

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toaster oven

To invest in a toaster oven…or not? After 16 years of marriage, a choice had to be made. To clarify, our toaster hadn’t been married for 16 years. Matt and I had been married for 16 years. We had been given the beloved toaster as a wedding gift. It lasted for precisely 16 years, four children, and 5,702 pieces of toast. Then, it decided to retire and its heating coils failed to ever turn orange again.

Thus we found ourselves faced with this very difficult decision about whether we should simply buy another regular toaster, or if we should invest in a nice toaster oven. This ranked right up there with other decisions we have faced over the years like, “should we purchase a house?” and “should we home school our offspring?”.

Okay, totally not really. Not even close.

But we did have to figure out how, pray tell, we were going to make toast. Grim reality hits when you’re standing in the kitchen with your butter knife and jelly, and you are suddenly faced with absolute toastlessness. Emotions can run amok.

Okay, totally not really. Not even close.

In actuality, our family doesn’t really even eat very much toast anymore. But shucks, wasn’t it fun to picture my husband and me standing sadly with our un-toasted bread in the kitchen, heads bent over in deep contemplation, as together, we looked through toaster catalogs?

We finally did decided to go ahead and purchase a toaster oven to replace our regular ol’ toaster. Because we no longer use a microwave, we have found our toaster oven to be a wonderful addition to our kitchen for warming up leftovers quickly. In addition, we chose a toaster oven that was big enough to bake a small pan of brownies or cookies, bake a small pizza, or warm up several burritos at once. We use it all the time and absolutely love it. I would not want to go back to regular toaster now that I’ve experienced how great and versitile a toaster oven is.

Many of you have asked which toaster oven we have and recommend. Well, it would appear that the toaster oven we own, a Euro-Pro Convection 6-Slice Toast R Oven, is no longer available at Amazon (which is where we purchased it a year ago). It seems that the Oster 6-Slice Convection Toaster Oven is comparable to what we purchased, and if I needed to buy one for my family at this point, that is likely what I would choose.

So how about you? Do you use a toaster or a toaster oven? If you have a toaster oven, in what ways do you use it?

Oh, and in case I forgot to mention it and in case you were wondering, our toaster oven does also make toast. Yes indeed. We are no longer toastless.

Heavenly Homemaker's Club Members: Access your homepage and all your fantastic resources here! Not a member yet? Please join us!

Gratituesday: More Than Enough

February 27, 2012 by Laura 35 Comments

This post may contain affiliate links. For more information, please see our disclosure policy.

I have a funny habit when it comes to enjoying my music. When I find a song that I really like, I sit at my computer and listen to it over and over and over. I mean, like obsessively. I can’t necessarily get any worthy writing done while I’ve got music cranked up at my computer, but I can answer emails, organize blogging schedules, or pay bills while I listen and sing.

Let’s just pause right here to (let me get on my soap box and) note that I think real worship happens on a Sunday morning while at church, and while you’re sitting in your sweaty work-out clothes at your computer on any day of the week. I love both and feel that both are necessary. Life is worship. Sweaty work-out clothes are optional. ;)

My most recent song obsession is More Than Enough, by Newsboys. One of our boys got the CD for Christmas, and we’ve been listening to it often in the van. I love Newsboys. This song – it’s an incredible worship song. I could go on and on, but the song speaks for itself. Play the song and join me in worshiping the God who is more than enough.

Share how God is working in your life on your blog, then come link up with us here. If you don’t have a blog, be sure to leave a comment letting us know what you’re grateful for!
If you are linking up a blog post for Gratituesday,please copy and paste the following sentence into your post! Thanks!
Join us for Gratituesday at Heavenly Homemakers!

 

Heavenly Homemaker's Club Members: Access your homepage and all your fantastic resources here! Not a member yet? Please join us!

Menu Plan for the Week

February 26, 2012 by Laura 25 Comments

This post may contain affiliate links. For more information, please see our disclosure policy.

I have something very weird and random to say:  Since I’ve been working out several times a week, my appetite has increased like crazy! I have shocked us all with the amount of food I have at times been able to eat during the last five weeks. And sometimes, I will have a big meal and find that I am very hungry again in two hours. What in the world?! Who am I, my teenage son?! Good grief.

There, I thought you’d like to know that. And now on to the menu plan for this week:

Sunday, February 26
Oatmeal, fruit
One dish meat and potato meal, peas
Chili at a church fellowship

Monday, February 27
Coconut flour muffins, apples
Tuna salad with crackers, fruit salad
Cheesy salsa enchiladas, tossed salad

Tuesday, February 28
Granola, yogurt, blueberries
Popcorn chicken, ranch potato wedges, asparagus
Italian roast wraps, tossed salad

Wednesday, February 29
Whole wheat blueberry muffins, applesauce
Chef salad with turkey and cheese
Taco potatoes

Thursday, March 1
Creamy orange cooler, scrambled eggs
Healthier chip dip, clementines
Roasted chicken, potatoes, carrots, gravy

Friday, March 2
Giant breakfast cookies, apple slices
Hoagie sandwiches, raw veggies
Pizza

Saturday, March 3
Cereal
Leftovers
Potato soup, carrots with homemade ranch

Heavenly Homemaker's Club Members: Access your homepage and all your fantastic resources here! Not a member yet? Please join us!

Just Shut-Up and Be

February 22, 2012 by Laura 34 Comments

This post may contain affiliate links. For more information, please see our disclosure policy.

Earlier this school year, I read, chapter by chapter, through the book of Job with our boys.

Admittedly, reading the entire book of Job is not the most fun. It is quite a long book of the Bible, plus, the dude goes through pretty much every horrible life event a person could endure. He loses all of his children, he loses his livelihood, he loses his health. Job becomes absolutely miserable. The book is, in many ways, depressing and discouraging. And yet, the lessons I came away with from reading the book of Job have served me well – when I remember them.

There are three main lessons I learned while reading the book of Job. One – Job refused to curse God and never stopped talking to Him, even in his misery. Two – Job wasn’t afraid to “let God have it” while talking with Him. There weren’t a lot of flowery, cheerful words shared while Job was lying there grieving his family and miserably ready to scrape his skin sores off with broken pottery.

And Lesson Number Three – Job’s friends did best when they kept their mouths shut.

In Job chapter two it says,

When Job’s three friends, Eliphaz the Temanite, Bildad the Shuhite and Zophar the Naamathite heard about all the troubles that had come upon him, they set out from their homes and met together by agreement to go and sympathize with him and comfort him. When they saw him from a distance, they could hardly recognize him; they began to weep aloud, and they tore their robes and sprinkled dust on their heads. Then they sat on the ground with him for seven days and seven nights. No one said a word to him, because they saw how great his suffering was. Job 2: 11-13

Seven days and nights – no one said a word. They saw their friend’s misery, they wept for him, they hurt for him, they cared for him. And they simply sat with him.

I felt very challenged by that. What great friends! I want to be a friend like this!

Oh but wait – Job’s friends couldn’t keep their mouths shut. Eventually, they could stand it no longer and began giving Job all kinds of unwanted advice, even offering suggestions as to why Job was suffering. And they didn’t just say a few words, they went on and on for chapters! (Not that they knew they were speaking in Biblical chapters, but you get what I mean.)  Now, not only was Job grieving and in great physical pain, he had idiot friends to deal with too. Just what he needed.

When a friend is suffering, often there are no words necessary – we just need to shut-up and be. Just sit. Just be there. Pray. That’s it.

When in doubt, when you aren’t sure what to say, when you can’t find the words you wish you could find that might offer comfort to your hurting friend – consider keeping your mouth shut, your ears open, and a prayer always on your heart. That may be just what your friend really needs.

Heavenly Homemaker's Club Members: Access your homepage and all your fantastic resources here! Not a member yet? Please join us!

Baked Three Cheese Chicken Pasta – a Make Ahead Meal

February 21, 2012 by Laura 37 Comments

This post may contain affiliate links. For more information, please see our disclosure policy.

This might be the best chicken pasta dish you’ll ever eat.

The chicken was on its last leg.

Well actually, the chicken no longer had legs, as it had already fulfilled its glorious life purpose and had been cooked and made into a rich broth and good healthy meat for my family.

Regardless, legless though he was, the last little bit of cooked chicken in my fridge was indeed on its last leg. It needed to be eaten. It could no longer be left alone…neglected, unused, and unwanted.

(It would appear that, apparently, I felt the need to create some chicken drama when all I really needed to say was:  “I had leftover chicken- so I used it.” I can’t just be normal. What fun would that be?)

So the chicken – it was begging to be used. I needed a quick lunch for the family. But I needed to make the meal in the morning and have the capability to reheat it quickly at lunch time. Therefore, I decided to play with my Three Cheese Garlic Chicken Pasta recipe and make it into a “Make Ahead Meal“. The chicken and I are happy to report that my idea worked, and the meal was delicious.

Actually, the chicken has nothing at all to report because not only is he not on his last leg anymore, he is officially gone.

Why? Why do I say these things? I’m going to just give you the recipe already before I say anything else ridiculous about the chicken.

Baked Three Cheese Chicken PastaYum

Baked Three Cheese Chicken Pasta - a Make Ahead Meal
 
Save Print
Author: Laura
Serves: 6-8
Ingredients
  • 2 cups cooked chicken, cut into bite sized pieces
  • 2½ cups whole wheat pasta
  • 3 cups whole milk
  • ½ teaspoon garlic powder (add more if you like)
  • ½ teaspoon sea salt
  • ¼ cup grated parmesan cheese
  • 4 ounces softened cream cheese
  • 1-2 cups shredded cheddar cheese
Instructions
  1. In a large cooking pot, combine cooked chicken, uncooked pasta, milk, garlic powder, and sea salt.
  2. Cook and stir over medium-high heat until pasta is tender and the starch from the pasta has thickened the milk, creating a creamy sauce.
  3. Remove cooking pot from the heat.
  4. Stir in parmesan cheese and cream cheese until it is mixed throughout.
  5. Pour pasta mixture into a casserole dish. (A 9x13 inch pan works well, or any variety similar in size.)
  6. Sprinkle shredded cheese on top and bake in a 350° oven for about 15 minutes or until cheese is melted.
3.4.3177

If you make this ahead of time, you may need to adjust the baking time so that the casserole will be heated through and through. Also, you can freeze this dish! Simply thaw and bake in a 350° oven for 30-40 minutes.

Baked Three Cheese Chicken Pasta

All this talk about chickens and legs kind of has me hungry for fried chicken legs, which pretty much makes no sense – unless you are in my brain and then it does make sense. Oh people. Be glad you are not in my brain. It is not pretty.

So tell me, what do you do when your chicken is on its last leg? (Yes, I think I am actually talking about leftovers here.)

Heavenly Homemaker's Club Members: Access your homepage and all your fantastic resources here! Not a member yet? Please join us!

Gratituesday: The Basketball Trip

February 20, 2012 by Laura 34 Comments

This post may contain affiliate links. For more information, please see our disclosure policy.

Our family loves supporting our hometown York College athletics. As YC alum, we have a huge heart for the students and are so thankful to be right here in town, able to be a part of the lives of so many young people.

Last weekend, I was privileged to go on a trip to Branson with our ladies basketball team. They played two tough games – the final games of the season. I am so thankful that it worked out for me to join them. I love cheering the ladies on as they play, and have appreciated the opportunity to be an encouragement to them off the court as well.

You know the best part about taking a long road trip with a big group of people? Developing relationships. We had some great visits – and oh yes – we did have some big laughs. :)  Ever been to Lambert’s? Fried okra and “throwed rolls” in abundance! And oh yes, I did catch a roll or two. (FYI, when offered margarine at a restaurant, if you ask for real butter, they will typically bring some to you. Couldn’t have a Lambert’s roll without real butter now, could I?)

Here I am with the head coach and one of our senior players. Love these gals!


I am so thankful that Matt and the boys were able to hold down the fort while I was gone, and even more thankful for the hugs and kisses I received when I walked in the door when we arrived home. I am also very thankful that I was able to go along and support the team.

And now…to get all caught up on sleep and laundry. ;)

Share how God is working in your life on your blog, then come link up with us here. If you don’t have a blog, be sure to leave a comment letting us know what you’re grateful for!

If you are linking up a blog post for Gratituesday,
please copy and paste the following sentence into your post! Thanks!

Join us for Gratituesday at Heavenly Homemakers!

Heavenly Homemaker's Club Members: Access your homepage and all your fantastic resources here! Not a member yet? Please join us!

Menu Plan for the Week

February 19, 2012 by Laura 7 Comments

This post may contain affiliate links. For more information, please see our disclosure policy.

We’ve had some sickness at our house during the last few days. Hopefully, we’re all on the mend and we’ll stop passing around the bug. Assuming we’ll all want to eat this week, here’s what our menu looks like:

Sunday, February 19
Oatmeal, fruit
Cheesy beef and rice, green beans
Huddle at someone else’s house!

Monday, February 20
Whole wheat pancakes, blueberries
Taco corn fritters, carrot sticks, apples
Chicken fried steak, mashed potatoes, gravy, peas

Tuesday, February 21
Mini breakfast pizzas, oranges
Creamy mac and cheese, steamed broccoli and carrots
Barbecue brisket, baked potatoes, tossed salad

Wednesday, February 22
Scrambled eggs, turkey sausage, clementines
Corn dog muffins, applesauce
Cheddar ranch burgers, asparagus, carrots

Thursday, February 23
Vanilla muffins with cinnamon crumb topping, bananas
Tuna salad on crackers, carrot stick with homemade ranch, apples
Creamy chicken and rice casserole, green beans

Friday, February 24
Warm chocolate soother, toast
Chicken veggie quesadillas, pineapple
Homemade pizza

Saturday, February 25
Breakfast cake, bananas
Leftovers
Tacos

Heavenly Homemaker's Club Members: Access your homepage and all your fantastic resources here! Not a member yet? Please join us!

Last Week’s VitaCost Issues – An Apology

February 17, 2012 by Laura 14 Comments

This post may contain affiliate links. For more information, please see our disclosure policy.

Remember last week’s maple syrup fun?! I called and had a nice, long chat with a Vitacost manager earlier this week to try and clear up all the confusion. He listened to everything I had to say, and answered all of my many questions. Yes, it was a long conversation. I appreciated that he didn’t get off the phone with me until all of my questions were answered. He explained to me what happened, which is exactly what I had imagined had happened – with so many of us clicking over and purchasing an item that was priced incorrectly, a system error occurred, causing a big mess of a mess. That’s not exactly how he said it because he was more professional about it, but you get the picture.

He then explained our situation to Customer Service, who then sent us the following apology. Not that she was trying to be clever with her wording, but I kind of thought it was fun that Catherine called this a “sticky situation” since we are talking about maple syrup. Yep, that would describe it all right! :)

Hi there everyone! My name is Catherine and I am the Social Media Customer Service Rep with Vitacost.com. We wanted to take a second to again sincerely apologize for this sticky situation. The item was priced incorrectly and as a result, the system canceled it with an incorrect reason of “discontinued.” We’re working on an email now to let everyone who ordered know what’s going on and why this happened. I hope that you can forgive us for this honest mistake and continue allow us to take the cost out of healthy living for you! If you need specific customer service assistance about this situation or about anything in the future, please email me directly at [email protected] as I would be glad to help.

Thanks for choosing Vitacost.com,
Catherine C
Social Media CSR
Vitacost.com
1-800-793-2601

I appreciate that Vitacost did what I was hoping they would do, which is to own up to the mistake and to apologize. And yes, after visiting with them, I do strongly feel that the mistake was an honest one. In all my dealings with VitaCost, I have found them to always be willing to work with me as a customer to make sure I am satisfied with my order. I will continue to be a VitaCost customer.

If you are still having any issues with your order, please don’t hesitate to give them a call or shoot them an email.

Thank you all for your patience. I appreciate you!

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