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Menu Plan for the Week

June 13, 2010 by Laura 4 Comments

This post may contain affiliate links. For more information, please see our disclosure policy.

Between having lots of company and doing lots of traveling this summer…I have decided that my “menu plan” for the next few weeks needs to look a little bit different than it normally does. While I love to be organized, especially when it comes to feeding guests, sometimes a girl needs to be able to fly by the seat of her pants. Whatever that looks like. 

Seriously, who comes up with these phrases? Go ahead…picture me. Flying. By the seat of my pants. In my kitchen. I’ll likely konk my shoulder on the corner of a cabinet door, ram my head into a watermelon and land with my elbow in the butter dish in the process, but whatever.

Instead of outlining my meals day by day…I’ve just made a list of meal and snack ideas to draw from. That way, depending on what each day holds, how many people I’m feeding, or what activity we’re running off to…I can pick and choose what food will work best for each day. 

Breakfast Ideas:

  • Whole Wheat Sourdough Biscuits with fruit
  • Strawberry Shortcake (yes, for breakfast…look how healthy it is!!)
  • Giant Breakfast Cookies
  • Orange Muffins
  • Scrambled Eggs, Smoothies
  • Creamy Orange Cooler

orangejulius2sm

Lunch and Dinner Ideas:

  • Taco Potatoes
  • Italian Roast Wraps
  • Black Bean Salsa with Kettle corn chips
  • Creamy Mac and Cheese
  • Lambburgers
  • Pizza
  • Chicken Fried Steak Strips
  • Spicy Avodado Dip
  • Rice and Veggie Stir Fry
  • Taco Salad
  • Build your own Sub Sandwich

Snack Ideas:

  • Watermelon
  • Popcorn
  • Chewy Granola Bars
  • Katie’s Tater Skin Crispies 
  • Katie’s Power Bars
  • Cheese and Crackers*

*I was so excited for the folks at Triscuit Home Farming to send me two boxes of their crackers, plus a $20 gift card to purchase supplies to plant herbs from the Plantable Seed Cards inside each box! Did you know that herb seeds come tucked away in each box of Triscuits!?  I’ve got my supplies and will be planting my herbs this week and will patiently await my fresh basil and fresh dill!!! Thanks Triscuit Home Farming! Mmmm…fresh basil!

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Old Fashioned Homemaking just put out a new FREE Healthy Recipes Ebook! You’ll want to check it out!

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Find more menu planning inspiration at Organizing Junkie.

Heavenly Homemaker's Club Members: Access your homepage and all your fantastic resources here! Not a member yet? Please join us!

Menu Plan for the Week

June 6, 2010 by Laura 9 Comments

This post may contain affiliate links. For more information, please see our disclosure policy.

I suppose it goes without saying that we’ll be eating a lot of strawberries and salad this week. I’m experimenting with a healthy strawberry shortcake recipe today that I can hopefully share soon in the Healthy Celebrations series!

And speaking of healthy…um…or not so healthy…take note of what we’re having for lunch Tuesday. It’s Asa’s birthday, which means he gets to choose everything we eat that day. He hesitantly asked if we could please have ramen noodles.  Blech.  Okay, since it’s your birthday. Can’t be worse than hot dogs. I find it funny that he thinks of ramen noodles as a treat! And um…$0.18/pack? WHAT is this stuff made of? Never mind.  I don’t want to know. 

In other news, we have an extra little boy “moving in with us” for a few weeks off and on all summer. Remember the red head? We love having him here! Plus, some friends from out of town arrived last night to stay for the week. We’re in for some busy, fun days!!

Here’s what we’ll be eating:

Sunday, June 6
Strawberry bread, bananas
Pizza casserole, tossed salad, strawberry shortcake
Grilled cheese sandwiches, strawberries and cream, carrot sticks

Monday, June 7
Scrambled eggs, turkey sausage, creamy orange cooler
Taco salad, fresh pineapple
Grilled hamburgers on whole wheat buns, potato salad, peas

Tuesday, June 8 (Asa’s birthday choices)
Whole wheat cinnamon rolls, fruit
Chicken strips, ramen noodles, pineapple, strawberries
Southside Grille, lemon pound cake, ice cream

Wednesday, June 9
Strawberry crepes with whipped cream
Picnic lunch at the park – sandwiches, fruit, chips
Fried chicken, mashed potatoes, gravy, green beans

Thursday, June 10
Chocolate chip pancakes, applesauce
Creamy mac and cheese, steamed broccoli
Homemade pizza, tossed salad

Friday, June 11
Strawberry peach slushie, peanut butter honey toast
Tuna salad on crispy cheese crackers, cantaloupe
Tacos on homemade tortillas, watermelon

Saturday, June 12
Whole wheat donuts, fruit
Chicken quesadillas, apple slices
Rice and veggie stir fry with chicken, zucchini, carrots and broccoli

Snacks to have on hand or to make for our guests:

  • Chocolate Chocolate Chip Muffins
  • Chewy Granola Bars
  • Soft Pretzels
  • Strawberry Milkshake

Visit Organizing Junkie for more menu planning inspiration.

Heavenly Homemaker's Club Members: Access your homepage and all your fantastic resources here! Not a member yet? Please join us!

Menu Plan for the Week

May 23, 2010 by Laura 4 Comments

This post may contain affiliate links. For more information, please see our disclosure policy.

Remember how I said that our last soccer games were last week? Yeah, just kidding. We got all the way to Lincoln last Sunday afternoon (an hour away) and the gates were locked. We had a team full of very sad ten year old boys on our hands.

I was disappointed too, but since we were in Lincoln already, we took advantage of our “trip to the city” and went to Target and Kohls to make some exchanges. I loved it. But Justus? Shopping was NOT his idea of a fun alternative to playing a soccer game. Poor guy.

So anyway, this week we’re trying again. For real…our last soccer game for the season is today. Probably. I’m pretty sure. Most likely. I think.

Here’s our menu for the week:

Sunday, May 23
Oatmeal, pears
Taco Potatoes, oranges
Soccer team meet up at Culvers after game

Monday, May 24
Honey whole wheat bagels, apples
Black bean taco salad
Cheesy beef and rice, green beans

Tuesday, May 25
Mini apple pies
Bean and rice bowls, watermelon
Cheesy Salsa Enchiladas, tossed salad

Wednesday, May 26
Cinnamon swirl bread, cantaloupe
Cheddar Ranch Burgers on whole wheat hamburger buns, onion rings
Simple soaked pancakes, turkey sausage, scrambled eggs

Thursday, May 27
Breakfast cake, bananas
Spaghetti, tossed salad
Roast, potatoes, carrots, gravy

Friday – Saturday…up in the air weekend plans  :)

Wow, I am loving our fresh lettuce from the garden right now! Are any of you able to enjoy anything yummy from your garden yet?!
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Visit Organizing Junkie for more menu planning inspiration!

Heavenly Homemaker's Club Members: Access your homepage and all your fantastic resources here! Not a member yet? Please join us!

Menu Plan for the Week

May 16, 2010 by Laura 8 Comments

This post may contain affiliate links. For more information, please see our disclosure policy.

We have survived soccer season again this spring. We’re on the home stretch…our last games are Tuesday night. You can’t see me, but I’m doing back flips in celebration. I’ve loved watching my boys play…but it will be nice to have more time at home again. I think they are a tiny bit relieved too. (You should see the back flips they can do.)

Here’s our menu for the week:

strawberrywafflessm.JPG

Sunday, May 16
Oatmeal, peaches
Sandwiches on the way to a soccer game
Leftovers

Monday, May 17
Whole wheat waffles, strawberries
Bean and cheese burritos, watermelon
Chicken Fried Steak Strips, mashed potatoes, gravy, peas

Tuesday, May 18
Orange carrot muffins, bananas
Pizza pockets, carrot sticks, applesauce
Italian Stew with green beans

Wednesday, May 19
Mini breakfast pizza, oranges
Homemade corn dogs, strawberry yogurt fruit dip with apple slices
Taco potatoes

Thursday, May 20
French toast
Spanish Rice, corn, pears
Cookout at the park with Justus’ soccer team

Friday, May 21
Mini apple pies, cheese
Chicken tortilla soup, strawberry peach slushies, carrots
Cheesy salsa enchiladas, creamy orange cooler

Saturday, May 22
Whole wheat donuts
Nachos, apples
Cheddar ranch burgers on whole wheat hamburger buns, hashbrowns

Simple Steps Toward Healthy Eating Series begins tonight…stay tuned!
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Find more menu planning inspiration at Organizing Junkie!

Heavenly Homemaker's Club Members: Access your homepage and all your fantastic resources here! Not a member yet? Please join us!

Menu Plan for the Week

May 10, 2010 by Laura 6 Comments

This post may contain affiliate links. For more information, please see our disclosure policy.

Thank you all so much for your “hugs” and support yesterday. I love all your suggestions about buying a shirt “for my mom” and giving it to someone in need. I’m going to consider starting a new tradition next year. What great ideas you shared! You are all awesome!

I DID have a wonderful Mother’s Day. Matt had to work a big part of the day (Mother’s Day at a restaurant means all employees on board, you know)…so we waited until the big crowd had thinned out and the boys “took me out to Daddy’s restaurant” for lunch. Matt was able to sit and eat with us at that point…AND my three older boys actually pitched in and paid for my meal. Are they so sweet or what? 

I’m finally getting my menu posted for ya!

Monday, May 10
Simple soaked pancakes, blueberries
Grilled cheese sandwiches, tomato soup, carrots
Tacos

Tuesday, May 11
Chocolate chocolate chip muffins, bananas
Turkey sausage, hashbrowns, creamy orange cooler
Popcorn chicken, ranch potato wedges, peas

Wednesday, May 12
Scrambled eggs, fruit-kefir smoothies
Salmon patties, creamy coleslaw, sweet baked beans
Sloppy cornbread, green beans

Thursday, May 13
Cinnamon swirl bread, strawberry peach slushies
Tuna salad on crispy cheese crackers, strawberry milkshakes
Lasagna, tossed salad

Friday, May 14
Peanut butter honey toast, applesauce
Picnic in the park – sandwiches, chips, carrots, fruit leather
Hamburgers on whole wheat hamburger buns, onion rings

Saturday, May 15
Homemade oat crunch cereal with dried fruit
Leftovers
Crunchy ranch chicken, rice and veggie stir fry

If you haven’t signed up for Paula’s Bread Pizza Kit Giveaway….hurry over! I’ll be drawing a random winner tonight!

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You can take advantage of the 25% off sale in Heavenly Homemaker’s Shop until midnight tonight!

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Visit Organizing Junkie for more menu planning inspiration.

Heavenly Homemaker's Club Members: Access your homepage and all your fantastic resources here! Not a member yet? Please join us!

Menu Plan for the Week

April 25, 2010 by Laura 14 Comments

This post may contain affiliate links. For more information, please see our disclosure policy.

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We survived our nine soccer games last week. We survived the musical. In fact, games and musical were better than great! You’ve heard enough about our soccer week, but I’ll share more about the musical later…because you do want to see my boys in their costumes, right? 

Now, we are enjoying some out of town guests for a couple of days! I’ll share more on Gratituesday!

Here’s our menu for this week! Oh, and I’m happy to report that we have way less than nine soccer games this week…plus NO musical practices! Whatever shall I do with all my extra time?!

Sunday, April 25
Oatmeal, peaches
Potluck – take chocolate chip cookies, turkey sandwiches
Pizza, fruit

Monday, April 26
Chocolate chip pancakes, milk
Picnic in the park – Quesadillas, carrot sticks, apples, juice
Southside Grille with out of town guests

Tuesday, April 27
Creamy Orange Cooler, fried eggs on toast,
Popcorn chicken, ranch potato wedges, peas
Lasagna casserole, tossed salad

Wednesday, April 28
Orange Muffins, bananas
Sloppy cornbread, green beans
Lamb roast, potatoes, gravy, carrots

Thursday, April 29
Honey whole wheat bagels, applesauce
Taco salad, fruit kabobs
BBQ brisket, cream scalloped potatoes, steamed broccoli and cauliflower

Friday, April 30
Breakfast cake, pears
Sweet beans and franks, bread and butter, apples
Hamburgers on whole wheat hamburger buns, onion rings

Saturday, May 1
Turkey sausage and egg scramble, clementines
Leftovers
Three cheese garlic chicken pasta, tossed salad

And now, a few random items of interest…

Hallee the Homemaker is beginning an online Bible study on May 1. She’ll be taking you through a study of Stomie Omartian’s book, The Power of a Praying Wife. Join in if you can!

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There is one day left to sign up for the following giveaways:  Tropical Traditions Organic Palm Shortening; Malachi’s Harvest Gourmet Granola; Green, American Style Book. Don’t miss out!

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Visit Organizing Junkie for more menu planning inspiration!

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You have to check out The Junk Drawer! Kathy is one of our sponsors here and she is a hoot!

Heavenly Homemaker's Club Members: Access your homepage and all your fantastic resources here! Not a member yet? Please join us!

Menu Plan for the Week

April 18, 2010 by Laura 11 Comments

This post may contain affiliate links. For more information, please see our disclosure policy.

Our boys’ musical is this coming Saturday. Their costumes are coming along…I’ll be sure to get some pictures to show you what I came up with. Again, making costumes? Not my gift. Nodding yes when someone offers to help me. Oh yeah, I can do that.

Somewhere in between about nine soccer games, three soccer practices, and one musical dress rehearsal…here’s what we’ll be eating this week:

Sunday, April 18
Oatmeal, pears
Potluck after church – angeled eggs, easy butterscotch bars, pea salad
Sloppy joes, mashed potato pancakes, fruit salad

Monday, April 19
Simple soaked pancakes, blueberries
Salmon patties, creamy mac and cheese, peas
Hamburgers on whole wheat hamburger buns, onion rings

Tuesday, April 20
Scrambled egg sandwiches, creamy orange cooler
Pizza casserole, tossed salad
Chicken and noodles, carrot sticks

Wednesday, April 21
Chocolate chocolate chip muffins, apples with strawberry yogurt fruit dip
Lamb chops, cream scalloped potatoes, green beans
Turkey sausage and egg casserole, honey wheat muffins, fresh pineapple

Thursday, April 22
Homemade whole wheat funnel cake, bananas
Grilled cheese sandwiches, tomato soup
Shepherds pie, tossed salad

Friday, April 23
Fruit and kefir smoothies, homemade honey oat crunch cereal (recipe in Think Breakfast…Outside the Box eb-ook)
Beef and Cheese Burritos, oranges
Homemade pizza, strawberry peach slushie

Saturday, April 24
Giant breakfast cookies, applesauce
Tacos, cantaloupe
Carnival food after the musical

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This week is going to be LOADED with giveaways here on the blog! 
Be ready to sign up to win all kinds of wonderful gifts!

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Visit Organizing Junkie for more menu planning inspiration.

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Be sure not to miss the special Mother’s Day sale at Paula’s Bread!

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Heavenly Homemaker's Club Members: Access your homepage and all your fantastic resources here! Not a member yet? Please join us!

How I Plan our Meals + Our Menu Plan This Week

April 11, 2010 by Laura 60 Comments

This post may contain affiliate links. For more information, please see our disclosure policy.

Download free menu planners here!

Recently one of my readers asked if I have any special method for menu planning. When planning a menu, I usually ask myself these questions:

  • What do we have going on this week (field trips, soccer games, events, church activities, company coming, etc)?
  • What is Matt’s work schedule this week?
  • What do we have in the fridge that needs to be eaten up?
  • What did we eat last week? (so I can offer a variety if possible)
  • What do I have in the freezers and pantry?

Then, I plan meals accordingly. If we have soccer games, I’ll try to plan a quick meal before we leave…or plan something easy to heat up when we get home. If Matt is working in an evening, I’ll plan a bigger meal for lunchtime so he can share it with us. If we have a homeschool activity in the morning, I’ll plan something quick to heat up when we get home (or something transportable so we can eat on the way there or back).

I try to plan a variety, so that we don’t have three chicken meals in a row or the same veggie all week long. This helps keep food exciting for the kids…plus makes sure we get many different kinds of nutrients each day.

What about you…do you have a special way of planning your meals?

Sunday, April 11
Oatmeal, peaches
Leg of lamb, baked potatoes, honey glazed carrots, peas, honey wheat muffins
Homemade pizza pockets, fruit

Monday, April 12
Whole wheat waffles, blueberries
Fried chicken legs, mashed potatoes, gravy, green beans
Bean and cheese burritos, clementines

Tuesday, April 13
Mini breakfast pizzas, oranges
Spaghetti, tossed salad
Chicken fried steak strips, potato wedges, steamed broccoli and carrots

Wednesday, April 14
Chocolate chocolate chip muffins (recipe coming THIS week – finally!)
Beefy enchilada bake, tossed salad
Simple soaked pancakes, turkey sausage

Thursday, April 15
Breakfast burritos, applesauce
Cheeseburger macaroni, steamed carrots
Italian roast wraps, fruit salad

Friday, April 16
Giant breakfast cookies, pears
 Corn dog muffins, fruit-kefir smoothies, carrot sticks
Homemade pizza

Saturday, April 17
Scrambled eggs, toast, fruit
Leftover buffet
Grilled cheese sandwiches, pasta salad, carrot sticks

Hey, question for you of the UTMOST importance (not really)…

We got our toaster as a wedding gift and it has lasted 15  years (which means it’s actually 105 years old in toaster years – impressive). It’s been good to us and has toasted hundreds upon thousands of bready items. It is now on it’s last leg…sometimes toasting…sometimes forgetting to toast…sometimes sleeping through the entire process.

It’s time to get a new toaster. My question is…do you have any recommendations? Do you know of a great brand of toasters? OR do you think we should just get a toaster oven instead?!

See, I told you my question was important.

Heavenly Homemaker's Club Members: Access your homepage and all your fantastic resources here! Not a member yet? Please join us!

Menu Plan for the Week

April 4, 2010 by Laura 6 Comments

This post may contain affiliate links. For more information, please see our disclosure policy.

We had an absolutely fantastic weekend – I can’t wait to tell you more about it on Gratituesday! I hope you had a wonderful Easter!

Here’s our menu for this week:

Sunday, April 4
Oatmeal, clementines
Roasted chicken, mashed potatoes, gravy, green beans, creamy corn casserole, homemade rolls, cantaloupe, apple crisp
Nacho bar, fruit

Monday, April 5
Mini apple pies, cheddar cheese slices
Corn dog muffins, apples
BBQ beef, creamy coleslaw, peas

Tuesday, April 6
Homemade oat crunch cereal (recipe found in Think Breakfast Outside the Box ebook), dried fruit
Fish nuggets with tartar sauce, steamed broccoli and cauliflower
Chicken tostadas, pineapple

Wednesday, April 7
Honey whole wheat bagels, pears
Taco potatoes, cantaloupe
Simple soaked pancakes, scrambled eggs

Thursday, April 8
Breakfast burritos, applesauce
Tuna on tomatoes, cottage cheese with peaches
Homemade pizza, tossed salad

Friday, April 9
Scrambled eggs, hashbrowns, creamy orange cooler
Grilled cheese sandwiches, tomato soup
Lamb chops, baked potatoes, honey glazed carrots

Saturday, April 10
Whole wheat sourdough biscuits, turkey sausage gravy
Leftover buffet
Sloppy joes, potato salad, carrot sticks
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Visit Organizing Junkie for more Menu Planning Inspiration.

Heavenly Homemaker's Club Members: Access your homepage and all your fantastic resources here! Not a member yet? Please join us!

Menu Plan for the Week

March 28, 2010 by Laura 6 Comments

This post may contain affiliate links. For more information, please see our disclosure policy.

macandcheese2sm

I spent the weekend fighting a sinus infection. My Gratituesday post this week may be about how thankful I am for soft kleenexes, because you just don’t realize how much you appreciate the softness until you go through two entire boxes in three days. I promise I’ll write about something else for Gratituesday. But kudos to the folks at Puffs. Many, many thanks.

In other news, I have three weeks to make two puppy costumes, a goat costume and a pig costume. Our boys are in a Three Little Pigs musical, which is going to be SO STINKIN’ CUTE. But, making costumes is not my gift. Do you suppose they could just be super heroes? I have all kinds of super hero costumes already. Picture it:  Super Man comes in and saves the Two Little Pigs and The One Little Batman from the Big Bad Wolf and everyone lives happily ever after. The end. I like it. I’m going to talk to the director and see if she’ll go for it.

Just in case she doesn’t, does anyone want to come help me make costumes? 

And now, without any kind of nice segue, here is our menu for this week:

Sunday, March 28
Oatmeal, peaches
Soccer game – packed sandwiches, etc.
Creamy mac and cheese, steamed carrots

Monday, March 29
Simple soaked pancakes, blueberries
Bean and rice bowls with salsa and kreme fresh, oranges
BBQ meatballs, baked potatoes, green beans

Tuesday, March 30
Scrambled egg sandwiches, clementines
Spaghetti with meat sauce, tossed salad
Rice and veggie stir fry, pineapple

Wednesday, March 31
Warm chocolate soother, toast, apple slices
Beefy enchilada bake, fruit-kefir smoothies
Three cheese garlic chicken pasta, tossed salad, fruit

Thursday, April 1
Cinnamon swirl bread, pears
Salmon patties, steamed broccoli and cauliflower
Hamburgers on whole wheat hamburger buns, carrot sticks, apple slices

Friday, April 2
Spending the day with friends…meals??!!

Saturday, April 3
Scrambled eggs, toast, fruit
Tortilla meat and cheese wraps, carrots,apples
Chicken sandwiches, onion rings

There are just a few more hours to sign up for the Custom Blog Design from Delight Design giveaway! Hurry over and sign up!

Also, stop by and sign up for our newest giveaway for a $25 Gift Certificate from FBS Books!

Coming up on the blog this week…I’ve finally got new posts in BOTH the Becoming a Better Help Meet series and Our Healthy Eating Journey series! I’m going to try to get some extra cooking/baking in this week, so you can follow along with my progress. Plus be watching for a very crazy science experience I am conducting in my kitchen!!  Mwooohahahaha!
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Find more menu planning inspiration at Organizing Junkie!

Heavenly Homemaker's Club Members: Access your homepage and all your fantastic resources here! Not a member yet? Please join us!
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